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2. Honey-Glazed Baby Back Ribs with Whiskey Marinade

   homepage.aol.com/food/recipes/honey-glazed-baby...

   Pour the marinade over the ribs and turn to coat. Cover and refrigerate for 4 hours. Make the glaze and dipping sauce: In a small bowl, combine the honey with the hot water. In a medium bowl, combine the lime juice with the fish sauce, soy sauce, pepper flakes, cilantro and sugar; stir until the sugar is dissolved. Preheat the oven to 300°.

3. 20 Fancy Dishes Will Make Any Meal Feel Like a Special ... - AOL

   www.aol.com/20-fancy-dishes-meal-feel-140000478.html

   Try the delicious baked brie or caramelized onion dip—both perfect for fans of finger foods. ... creamy white wine sauce, and sun-dried tomatoes in this heavenly recipe. ... Braised Short Ribs.

4. Honey-Glazed Baby Back Ribs with Whiskey Marinade

   www.aol.com/food/recipes/honey-glazed-baby-back...

   Baste the ribs with the honey mixture and roast for another 15 minutes, until browned and glossy. Remove the ribs from the oven and baste again with the honey mixture. Preheat a grill.

5. The 30 Best Side Dishes To Serve With Barbecue Ribs - AOL

   www.aol.com/30-best-side-dishes-serve-182031182.html

   Like mac and cheese, baked beans, grits, collard greens and so much more.

6. List of meat-based sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_meat-based_sauces

   Carbonara, an Italian sauce containing guanciale or pancetta and eggs [2] Caruso sauce, an Uruguayan sauce of ham, cream, nuts and mushrooms served over pasta. Cincinnati chili, a regional ground beef and tomato sauce typically served over pasta or hot dogs. Similar sauces are served on chili dogs or Coney Islands in Michigan, Rhode Island, and ...

7. List of lamb dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_lamb_dishes

   It is usually made from mutton Lamb fries are lamb testicles used as food, and are served in a variety of cuisines. Lechazo is a Spanish dish made from "cordero lechal", the meat from unweaned lamb. Lamb paomo Roast rack of lamb Squab pie ingredients, prior to the addition of pie pastry. Abbacchio – Italy; Abgoosht – Iran; Alinazik kebab ...