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This is a list of Jamaican dishes and foods. Jamaican cuisine includes a mixture of cooking techniques, ingredients, flavours, spices and influences from the Taínos , Jamaica's indigenous people , the Spanish , Portuguese , French , Scottish , Irish , English , African , Indian , Chinese and Mildde Eastern people, who have inhabited the island.
Jamaican cuisine is available throughout North America, the United Kingdom, and other places with a sizeable Jamaican population or descendants, [86] [87] such as coastal Central America [7] [8] [11] and the Caribbean. Jamaican food can be found in other regions, and popular dishes often appear on the menus of non-Jamaican restaurants.
Soul food United States (Southern California) 7 Round Table Pizza: Pizza United States (western, Hawaii, Alaska) 500+ Founded in 1959 Roy's: Seafood United States 27 Rua do Cunha: Casual dining Macau, worldwide 21 Ruby Tuesday: American food and drink United States, worldwide 540 Acquired by NRD Capital in 2017 Ruby's Diner: Family United States 58
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An annual Baltimore Caribbean Carnival Festival is held in Druid Hill Park. The festival attracts around 20–25,000 people and includes food, music, and a parade. [14] [15] The event has been held since 1981 when it was formed by the West Indian Association of Maryland, an organization for people of West Indian or Guyanese descent. [16]
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