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Fattoush (Arabic: فتوش; also fattush, fatush, fattoosh, and fattouche) is a Lebanese salad made from toasted or fried pieces of khubz (Arabic flat bread) combined with mixed greens and other vegetables, such as radishes, cucumber and tomatoes. [1] [2] Fattoush is popular among communities in the Levant. [3] [4]
[1] [2] Cucumber and yogurt salad: Arab world: Is made of salted strained yogurt (usually from sheep or goat milk) or diluted yogurt [3] Fattoush: Levant A bread salad made from toasted or fried pieces of pita bread (khubz 'arabi) combined with mixed greens and other vegetables. [4] Ful medames salad: Levant
Arab salad or Arabic salad is any of a variety of salad dishes that form part of Arab cuisine.Combining many different fruits and spices, and often served as part of a mezze, Arab salads include those from Libya and Tunisia such as the "Tunisian salad" and "black olive and orange salad" (salatat zaytoon) and from Tunisia salata machwiya is a grilled salad made from peppers, tomatoes, garlic ...
English: First sheet in a series of arabic vocabulary. Emphasis put on the words' form to familiarise the student with meaning, prononciation and recognition. The words are not all baby words like carrot or cat or ice-cream because we are not learning MSA to go on a beach holiday.
Fatoot (Arabic: فتوت, romanized: Fatoot or Fatut) is a group of Yemeni dishes based on shredded bread. [ 1 ] [ 2 ] Fatoot is commonly served as a side dish or breakfast item, especially during the Islamic holiday of Ramadan .
Fatteh (Arabic: فتّة meaning crushed or crumbs, also romanized as fette, fetté, fatta or fattah) [3] is an Egyptian and Levantine dish consisting of pieces of fresh, toasted, grilled, or fried flatbread covered with other ingredients that vary according to region.
To qualify for this list, a word must be reported in etymology dictionaries as having descended from Arabic. A handful of dictionaries have been used as the source for the list. [1] Words associated with the Islamic religion are omitted; for Islamic words, see Glossary of Islam. Archaic and rare words are also omitted.
[4] [7] [10] However, it is not certain whether the word bābā refers to an actual person indulged by the dish or to the eggplant (bāḏinjān or bātinjān in Arabic). [ 7 ] Varieties