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A rare lobster was saved from its likely fate in a boiling pot of water after it was spotted in a Publix grocery story in Florida. It was a yellow lobster, something The University of Maine ...
[32] [33] Yellow and orange lobsters are typically placed into aquariums, as predators can easily spot them if they are released back into the wild. [20] [34] The odds of catching a yellow lobster stand at 1 in 30 million. [35] Split 1 in 50 million Several lobsters have been caught that show a different color on the left and right side of the ...
Lobster bisque, lobster stock, and lobster consommé are made using lobster bodies (heads), often including tomalley. In Maryland and on the Delmarva Peninsula , the hepatopancreas of the blue crab is called the "muster" or "mustard", probably because of the yellow color, which is not the bright yellow of regular prepared yellow mustard , but ...
Lobster is commonly served boiled or steamed in the shell. Diners crack the shell with lobster crackers and fish out the meat with lobster picks. The meat is often eaten with melted butter and lemon juice. Lobster is also used in soup, bisque, lobster rolls, cappon magro, and dishes such as lobster Newberg and lobster Thermidor.
A lobsterman caught a 1 in 30 million yellow lobster last week in Narragansett Bay's East Passage off the coast of Newport, R.I., and this one will be avoiding a steamy fate. "I thought, holy cow ...
A number of common names have been applied to the family Scyllaridae. The most common of these is "slipper lobster", [2] [6] followed by "shovel-nosed lobster" [14] and "locust lobster". "Spanish lobster" is used for members of the genus Arctides, [15] "mitten lobster" for Parribacus, [16] and "fan lobster" for Evibacus [17] and Ibacus. [18]
The family Thaumastochelidae is now more usually subsumed into the lobster family Nephropidae. [4] The five species are as follows: Thaumastocheles. Thaumastocheles dochmiodon Chan & de Saint Laurent, 1999 is found in the Timor Sea. Thaumastocheles japonicus Calman, 1913, the "Pacific pincer lobster", is endemic to the Sea of Japan.
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