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  2. 6 Egg Substitutes That Actually Work for Baking, Scrambles ...

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    One large egg adds approximately three tablespoons of moisture to the overall recipe. Best egg substitutes ... Mashed banana’s high moisture content makes it a good binding agent in baked goods ...

  3. 5 egg substitutes for cooking and baking that are, well ...

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    “I typically whisk 1/4 cup (as a replacement for one egg) until foamed and will add to recipes depending on what I’m making,” she says. “If you add xanthan gum, it will create a nice cream ...

  4. No Eggs? No Problem! There Are Plenty of Substitutes in Your ...

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    For recipes that use eggs as a binder or for moisture, substitutes like applesauce or oil can do the trick. If the eggs act as a leavening agent, try a combination of vinegar and baking powder .

  5. Egg substitutes - Wikipedia

    en.wikipedia.org/wiki/Egg_substitutes

    In sweet, baked foods and desserts, many different fruits can be used to serve the same purpose as eggs. These act by replacing the moisture and structural "binding" for which recipes often call for eggs. However, these will also add some flavor to the recipe. To replace one egg, the following fruits can be substituted: ¼ cup banana

  6. The 8 Best Substitutes for Eggs in Baking—Plus Tips for ...

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    Use 1/4 cup buttermilk per egg in the recipe. Like eggs, this ingredient will help bind ingredients together while adding extra moisture. If you don't have buttermilk on hand, combine 1 cup whole ...

  7. Quorn - Wikipedia

    en.wikipedia.org/wiki/Quorn

    Quorn is a brand of meat substitute products. Quorn originated in the UK and is sold primarily in Europe, but is available in 11 countries. The brand is owned by parent company Monde Nissin. [1] Quorn is sold as both a cooking ingredient and as a meat substitute used in a range of prepackaged meals.

  8. 14 Substitutes for Eggs That Totally Work - AOL

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    Meat, poultry, eggs and dairy products have skyrocketed most due to labor shortages, transportation issues, recalls and production costs. As a result of rising prices and limited inventory, you ...

  9. Egg Beaters - Wikipedia

    en.wikipedia.org/wiki/Egg_Beaters

    Egg Beaters is a product marketed in the United States as a healthy substitute [3] for whole eggs. It is a substitute for whole/fresh eggs (from the shell) that contains less cholesterol, but it is not an egg substitute (in the sense of a food to replace eggs for people with egg allergies).

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