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  2. The 9 Best Mandoline Slicers, According To Kitchen Experts

    www.aol.com/9-best-mandoline-slicers-according...

    OXO Steel Chef's Mandoline Slicer 2.0. Beauty comes in all shapes and sizes… including straight, crinkle cut, julienne, and waffle cut. No matter how you prefer your French fries, the OXO Steel ...

  3. Zyliss - Wikipedia

    en.wikipedia.org/wiki/Zyliss

    Zyliss was founded by trained bicycle mechanic, Karl Zysset (1907—1998) in 1951. [3] The names Zyliss is based on a combination of the founder's surname and the town of Lyss, Switzerland where the first factory was established.

  4. Mandoline - Wikipedia

    en.wikipedia.org/wiki/Mandoline

    A mandoline is used by running a piece of food (with some protection for fingers) along an adjustable inclined plane into one or more blades. On some models vertical blades cut to produce julienne, or a wavy blade is used that produces crinkle cuts. In these models a quarter turn to the food between passes produces dice and waffle cuts.

  5. Food processor - Wikipedia

    en.wikipedia.org/wiki/Food_processor

    An electric food processor. A food processor is a kitchen appliance used to facilitate repetitive tasks in the preparation of food.Today, the term almost always refers to an electric-motor-driven appliance, although there are some manual devices also referred to as "food processors".

  6. Pizza cutter - Wikipedia

    en.wikipedia.org/wiki/Pizza_cutter

    A pizza cutter (also known as a roller blade) is a handheld kitchen utensil that is used to cut various items into sections or slices. Due to its prevalence in the making of pizza, it has earned the name "pizza cutter".

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  8. Egg slicer - Wikipedia

    en.wikipedia.org/wiki/Egg_slicer

    An egg slicer Use of an egg slicer. An egg slicer is a food preparation utensil used to slice peeled, hard-boiled eggs quickly and evenly. An egg slicer consists of a slotted dish for holding the egg and a hinged plate of wires or blades that can be closed to slice.

  9. Cheese knife - Wikipedia

    en.wikipedia.org/wiki/Cheese_knife

    Parmesan cheese knife, featuring a short, stubby blade. Hard cheeses require a tough blade, which will not be damaged by the hard cheese. Exemplary is the distinctive Parmesan cheese knife, which is short, thick, and stubby, like an oyster knife.

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