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Green Spot is a single pot still Irish whiskey, produced specifically for Mitchell & Son of Dublin by Irish Distillers at the Midleton Distillery in Cork, Ireland.Green Spot is one of the few remaining bonded Irish whiskeys, along with Mitchell's three older offerings, Yellow Spot, Red Spot, and Blue Spot.
Irish whiskey is now the fastest-growing spirit in the world, according to the Distilled Spirits Council. ... Here are eight bottles to try now along with cocktail recipes in which the Irish ...
It’s a 100% Irish pot still whiskey with a bright gold color and a smooth, approachable flavor that has hints of clover and green apple. Shop Now Green Spot Irish Whiskey
Irish Distillers beverage brands include: [8] Irish whiskey: Irish single malts: Knappogue Castle, Method and Madness Single pot still whiskeys :Green Spot (produced exclusively for Mitchell & Son Wine Merchants), Powers, Redbreast. Blended Irish whiskeys: Clontarf 1014, Jameson, Midleton Very Rare. Beer: Eight Degrees Brewing Company [9]
In the 19th century, single pot still whiskey was the most popular style of whiskey in the world and formed the bulk of Ireland's whiskey exports. [2] However, with the rise of cheaper, milder blended whiskeys in the 20th century, single pot still whiskey declined in popularity, and many formerly all-pot-still brands changed their production to ...
Bushmills 30. The new 25 and 30-year-old expressions from Bushmills are both great, but the latter is perhaps the better of the two. This ultra-aged single malt spent 14 years in bourbon and ...
New Midleton Distillery is situated in Midleton, County Cork, Ireland.Established in 1975 and owned by Irish Distillers, a subsidiary of Pernod Ricard.Located alongside is the Old Midleton Distillery, which was established in the early 17th century and now operates as a visitor centre known as the Jameson Experience.
In the mid-1800s, the Irish whiskey industry underwent a period of turmoil, with the temperance movement of the 1830s, and the Great Famine of the 1840s reducing domestic demand for whiskey. At the time, Cork was home to several distilleries, therefore, in the 1860s, James Murphy, the owner of the Midleton distillery, suggested amalgamating the ...