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Bordier butter is a churned butter with a silky texture and cream flavours. Bordier butter comes from the finest organic milk collected between Brittany, Normandie and Pays-de-la-Loire, all within 100 km of our workshop in Noyal-sur-Vilaine.
Le Beurre Bordier butter is a renowned French butter that is cherished by chefs and food enthusiasts around the world. Known for its rich, creamy texture and distinct flavor, this butter is often considered the gold standard in the culinary world.
Bordier’s preservative-free butter takes a total of 72 hours to be made, that's 12 times longer than many commercial butters. Most of it is spent allowing it to mature/culture to deepen in flavour and complexity, while churning it takes 50 minutes.
The collection of flavoured Bordier Butter testifies to the intimate, founding and gourmet link of the Maison with the world of haute cuisine and its chefs. In 1986, Jean-Yves Bordier returned from the market with a brill on its seaweed bed.
You can buy Le Beurre Bordier butter at specialty gourmet food stores, online retailers, and select high-end grocery stores. Many online platforms offer this luxurious butter, ensuring it's shipped with freshness in mind.
Discover the exquisite taste of Maison Le Bordier butter at Le Gourmet Central, a culinary treasure from Brittany, France. Handcrafted using traditional methods dating back to 1845, this artisanal French butter is renowned for its rich, complex flavors and creamy texture.
Le Beurre Bordier Butter is made with milk from free-ranging cows that graze on nutrient-rich grass in small farms in Brittany and takes 12 times longer to make then regular butter. Bordier's butter have become a must-have of celebrated French chefs and is now available to ship in the USA.
Bordier Butter, matured cheeses, Bordier creamery and Bordier butter delicatessen, discover our products and find the nearest point of sale
Widely acclaimed as the finest butter in the world, Le Beurre Bordier Butter is revered for its profound, multi-layered flavor and exquisitely velvety texture. Le Beurre Bordier Butter is crafted from the milk of free-range cows that graze on the nutrient-rich grasses found on small farms in the Brittany region of France.
Beurre Bordier, or Bordier butter, is a renowned artisan butter from France, produced by Jean-Yves Bordier since 1985. This butter is famous for its exceptional quality, flavor, and texture. What sets Bordier butter apart from many commercial brands is the attention to detail in its production.