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Get cooking with an endless array of delicious recipes from Old Bay. Find family dinner recipes, dessert favorites and party menus for any occasion.
Try this easy, baked tilapia recipe that’s ready in 25 minutes. You’ll love the flaky texture of the fish and the bold flavors of OLD BAY® Seasoning. Serve with a lemon and parsley garnish for a fresh, zesty finish.
Baking powder makes the crab cakes light and fluffy, while OLD BAY Seasoning adds personality. Serves four lucky folks, unless you’re feeling generous and want to make them into mini crab cakes to serve as appetizers.
There's no better seafood seasoning than OLD BAY - we've been upgrading flavor for over 75 years. Discover new ways to use OLD BAY and find seafood recipes now!
OLD BAY Seasoning adds just the right blend of spices to season this clam chowder.
Reel in the flavor with our Old Bay fish recipes. Seafood dishes that are sure to impress!
1 In large pot bring water, beer, OLD BAY and salt to boil on high heat. Add potatoes. Cook 13 minutes. 2 Add corn, continue to cook 7 minutes. Add shrimp, cook 4 minutes. 3 Drain and dump contents in the center of a paper-covered picnic table. (Contents of pot can also be divided into several large bowls or buckets.)
This simple crab cake recipe makes a refreshing yet savory dish that's perfect for the summer months and beyond. OLD BAY® Seasoning, French's® Classic Yellow Mustard, parsley flakes, mayo and egg combine to form this deliciously golden-brown crabmeat patty.
This steamed shrimp recipe can be whipped up in just minutes, making it a go-to appetizer for crowds! You can easily steam shrimp in the microwave with a little water, grab the OLD BAY® Seasoning, and get ready to serve up some zesty shrimp. If you're ever wondering how ...
Pork tenderloin and veggies soak up the amazing flavor combo of OLD BAY® Seasoning and brown sugar for a savory-sweet sheet pan meal that can’t be beat.