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  2. My Stepdad Cracked the Code to the Best-Ever Gumbo - AOL

    www.aol.com/lifestyle/stepdad-cracked-code-best...

    The roux is a 1:1 ratio of vegetable oil and flour. For this gumbo, I used gluten-free flour because I have to avoid gluten. If you can have gluten, use all-purpose flour.

  3. Try our vet-approved recipe for dog-friendly pancakes - AOL

    www.aol.com/try-vet-approved-recipe-dog...

    According to Dr. MacMillan, a recipe made with flour, water, egg, and a bit of olive oil is safe for most dogs to enjoy. ... or if they have a gluten intolerance. Gluten-free flour is available as ...

  4. 81 Creative & Easy Bean Recipes That'll Have You Re ... - AOL

    www.aol.com/81-creative-easy-bean-recipes...

    Get the Homemade Hummus recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE ... The chickpea flour allows for a crispy exterior and soft center. Plus, it’s naturally gluten-free! Get the ...

  5. Gluten - Wikipedia

    en.wikipedia.org/wiki/Gluten

    A strict gluten-free diet is the first-line treatment, which should be started as soon as possible. It is effective in most of these disorders. When dementia has progressed to an advanced degree, the diet has no beneficial effect. Cortical myoclonus appears to be treatment-resistant on both gluten-free diet and immunosuppression. [14]

  6. Gluten-free diet - Wikipedia

    en.wikipedia.org/wiki/Gluten-free_diet

    The gluten-free diet includes naturally gluten-free food, such as meat, fish, seafood, eggs, milk and dairy products, nuts, legumes, fruit, vegetables, potatoes, pseudocereals (in particular amaranth, buckwheat, chia seed, quinoa), only certain cereal grains (corn, rice, sorghum), minor cereals (including fonio, Job's tears, millet, teff ...

  7. Bread - Wikipedia

    en.wikipedia.org/wiki/Bread

    Flour provides the primary structure, starch and protein to the final baked bread. The protein content of the flour is the best indicator of the quality of the bread dough and the finished bread. While bread can be made from all-purpose wheat flour, a specialty bread flour, containing more protein (12–14%), is recommended for high-quality bread.

  8. Flour - Wikipedia

    en.wikipedia.org/wiki/Flour

    Flours contain differing levels of the protein gluten. "Strong flour" or "hard flour" has a higher gluten content than "weak" or "soft" flour. "Brown" and wholemeal flours may be made of hard or soft wheat. Atta flour is a whole-grain wheat flour important in Indian and Pakistani cuisine, used for a range of breads such as roti and chapati. It ...

  9. Why Drew Brees thinks 'now's the time' for Eagles to beat ...

    www.aol.com/why-drew-brees-thinks-nows-161240046...

    Ahead of the Super Bowl LIX rematch between the Kansas City Chiefs and Philadelphia Eagles on Sunday, former New Orleans Saints quarterback Drew Brees is weighing in on both teams' chances of victory.

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