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The American Journal of Clinical Nutrition (AJCN) is a monthly peer-reviewed biomedical journal in the fields of dietetics and clinical nutrition. [5] The journal was established in 1952 as the Journal of Clinical Nutrition, edited by S.O. Waife and published by the Nutrition Press. [6] It was continued in series under the present title from ...
Advances in Nutrition; American Journal of Clinical Nutrition; Annual Review of Nutrition; Appetite; Applied Physiology, Nutrition, and Metabolism; British Journal of Nutrition; Childhood Obesity; Critical Reviews in Food Science and Nutrition; European Journal of Clinical Nutrition; European Journal of Nutrition; Food and Nutrition Bulletin ...
American Journal of Gastroenterology: Gastroenterology: Nature Publishing Group: English: 1934–present American Journal of Medical Genetics: Genetics: Wiley-Liss: English: 1977–present American Journal of the Medical Sciences: Medicine: Lippincott Williams & Wilkins: English: 1820–present American Journal of Obstetrics and Gynecology ...
The American Journal of Clinical Nutrition; American Journal of Clinical Pathology; American Journal of Epidemiology; The American Journal of Gastroenterology; American Journal of Human Genetics; American Journal of Hypertension; American Journal of Industrial Medicine; American Journal of Kidney Diseases; The American Journal of Managed Care
In 2018, Oxford University Press took over as publisher of the journal, although it is still owned by the American Society for Nutrition. [3] The journal adds many areas of coverage to the portfolio previously offered by American Society for Nutrition journals. [4] It ranges from mechanistic studies at molecular, biochemical, and cellular ...
Nutrition in Clinical Practice is a peer-reviewed medical journal that covers the scientific basis and clinical application of nutrition and nutrition support research. The journal was established in 1986 with Philip Schneider as the founding editor. [1] The current editor-in-chief is Jeanette M. Hasse. It is an official publication of the ...
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Journal of Food Composition and Analysis; Journal of Food Science and Technology; Journal of Human Nutrition and Dietetics; Journal of Medicinal Food; Journal of Nutrition; The Journal of Nutrition, Health and Aging; Journal of Nutritional Biochemistry; Journal of Parenteral and Enteral Nutrition; Journal of the Academy of Nutrition and Dietetics