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These delicious ground turkey recipes include chili, juicy turkey burgers, stuffed bell peppers, meatballs, and more.
Cooking ground turkey is similar to ground beef, but because it has less fat, you run the risk of your meat drying out during cooking. Luckily, there are a few tried-and-true tips and ways to cook ground turkey that will ensure a delicious result. We spoke to a chef for the most helpful secrets.
Ground turkey is a healthy and versatile alternative to ground beef. It’s lower in fat and calories, but it’s still packed with flavor. By following these tips, you can create delicious and flavorful dishes that the whole family will enjoy.
Ground turkey cooks up quickly and is versatile enough to use in burgers, chili, meatloaf and more. With these delicious ground turkey recipes from Food Network, a great, homemade meal is...
Knowing which kind of turkey to buy is essential when learning how to cook ground turkey. I recommend aiming for a turkey with 2-7% fat. This percentage keeps the turkey relatively lean yet still flavourful. A higher fat percentage means you’ll have moist, not dry, meat.
Learn how to cook ground turkey perfectly so that it has great flavor no matter how you end up using it. I’m sharing a basic version in the recipe card, as well as a fantastic version that adds moisture and great umami flavor thanks to an added ingredient.
Ground turkey is a naturally leaner meat, and it's super low cost. It makes it easier to eat healthy on a budget, and who among us isn't trying to do that? These easy ground turkey recipes require few ingredients and minimal prep work. Here are 20 ground turkey recipes that make for easy meals.
Cooking Ground Turkey offers a lean and flavorful alternative to traditional ground beef opening up a world of delicious possibilities in this best recipe for how to cook ground turkey! The best way to harness the savory potential of lean ground turkey involves a thoughtful approach to preparation.
Ground turkey is a low-fat, healthy alternative to ground beef. Cooked correctly, it has a hearty, satisfying flavor that tastes great by itself or in soups and pasta dishes. Learn how to cook ground turkey by itself, in the form of burgers, or in the form of meatballs.
Ground turkey can be your staple protein. Give it 10 minutes of your time and a few additions that you probably have on hand, and it'll become a juicy, tender, and versatile base for countless quick meals like these turkey patty melts.