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The Key lime or acid lime (Citrus × aurantiifolia or C. aurantifolia) is a citrus hybrid (C. hystrix × C. medica) native to tropical Southeast Asia. It has a spherical fruit, 2.5–5 centimetres (1–2 inches) in diameter. The Key lime is usually picked while it is still green, but it becomes yellow when ripe.
Freshly squeezed lime juice is also considered a key ingredient in margaritas, although sometimes lemon juice is substituted. It is also found in many rum cocktails such as the daiquiri, and other tropical drinks. Lime extracts and lime essential oils are frequently used in perfumes, cleaning products, and aromatherapy. Lime essential oil
Eustis (Citrus japonica (synonym Fortunella japonica) × Citrus aurantiifolia) - Key lime crossed with round kumquat, the most common limequat. It was named after the city of Eustis, Florida. Lakeland (Citrus japonica × Citrus aurantiifolia) - Key lime crossed with round kumquat, different seed from same hybrid parent as Eustis. Fruit is ...
The Florida Keys celebrated its bicentennial Monday along the Gulf of Mexico with a Key lime pie more than 13 feet (4 meters) in diameter — which organizers intend to certify as a world record ...
The Key lime tree (also referred to in the vernacular as the “Mexican lime”) is a slender tree which grows to heights of 2.0–4.0 m (6.6–13.1 ft), bears scentless flowers (with white stems and yellow anthers) that mature into fruits, singly, in pairs or in larger clusters. The fruit, which is generally 25–51 mm (0.98–2.01 in) in ...
Lime butterflies mud-puddling with common emigrants (Catopsilia pomona) in India Lime Butterfly in Behbahan This butterfly is an avid mud-puddler and visitor of flowers. It basks with its wings held wide open on tufts of grass and herbs , and generally keeps within a metre of the ground, even on cloudy days.
A lime pickle from Goa - India. Pickled limes are sometimes eaten alone, as a snack. [1] They are also an ingredient in the preparation of some sweet relishes. [1] Lime is an essential ingredient of many cuisines from India, and many varieties of pickles are made, such as sweetened lime pickle, salted pickle, and lime chutney. Preparation ...
Genomic evidence has suggested that byeonggyul, sweet oranges, and key limes shared a common ancestor. [9] Byeonggyul is known to be more resistant to cold, blight and insect attack than other related citrus fruits. The thornless tree grows to 4–5 metres (13–16 ft) tall and around 2–2.5 metres (6 ft 7 in – 8 ft 2 in) wide.
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