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A cook-off is a cooking competition where the contestants each prepare dishes for judging either by a select group of judges or by the general public. Cook-offs are very popular among competitors (such as restaurants) with very similar dishes, such as chili, and serves as a way to decide which recipe is the best for that particular dish.
The annual Cow Hill Yacht Club Chili Cook-Off was held Oct. 13. The event raises money for residents in Saugatuck and Douglas facing difficult times.
The event was a competition of chili cooking. Winners of the contest automatically qualified for the World Championship Chili Cookoff at Terlingua, Texas. [1] The rules were few and simple, being no more than: All chili must be made from scratch at the site of the contest. Women are barred from entering the contest as chefs.
Frank Tolbert co-founded the Terlingua Championship Chili Cook-Off in 1967, and in 1976 opened his first restaurant in Dallas, before moving to the current location in 2006.
The DC101 Chili Cook-Off was an annual rock concert sponsored by Washington, D.C. / Baltimore, Maryland radio station WWDC (FM).Proceeds from the concert, traditionally held in Washington, D.C., in mid-to-late May, were donated to the National Capital Area chapter of the National Kidney Foundation.
The post How to Host a Chili Cook-Off appeared first on Taste of Home. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 ...
The Forge is a nightclub / restaurant on Arthur Godfrey Road in the city of Miami Beach, Florida. Opened in the 1920s, it was purchased and remodeled in the late 1960s by Alvin Malnik . It was a hangout for both celebrities and organized crime figures.
The 40th annual Belleville Chili Cook-Off takes place 11 a.m. to 10 p.m. Friday, Oct. 11, and 11 a.m. to 9 p.m. Saturday, Oct. 12. The event is free to attend and open to the public.