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However, it is possible to have allergic rhinitis throughout the year. The pollen that causes hay fever varies between individuals and from region to region; in general, the tiny, hardly visible pollens of wind-pollinated plants are the predominant cause. The study of the dispersion of these bioaerosols is called Aerobiology.
“Histamine is released in the body and enters the gastrointestinal tract, which can cause gas, bloating, nausea, stomach pains and diarrhea.” He notes specific foods that can make seasonal ...
A man taking a nap in the spring. Springtime lethargy is the state of fatigue, lowered energy, or depression associated with the onset of spring. Such a state may be caused by a normal reaction to warmer temperatures, or it may have a medical basis, such as allergies or reverse seasonal affective disorder. [1]
A lot of what causes the allergy is the way our body extremely reacts to the environment so the genes that cause these things are related to regulation of molecules. Researchers have worked to characterize genes involved in inflammation and the maintenance of mucosal integrity.
One of the first definitions of ME/CFS, the Holmes Criteria published in 1988, does not use the term post-exertional malaise but describes prolonged fatigue after exercise as a symptom. [7] The term was later used in a 1991 review summarizing the symptoms of ME/CFS.
Fatigue. Muscle or body aches. Headache. Nausea or vomiting. Diarrhea “These variants still have the potential to cause severe disease,” Russo says. Is there a booster shot against the XEC ...
Lethargy is a state of tiredness, sleepiness, weariness, fatigue, sluggishness, or lack of energy. It can be accompanied by depression , decreased motivation, or apathy . Lethargy can be a normal response to inadequate sleep, overexertion, overworking, stress, lack of exercise, improper nutrition, drug abuse, boredom , or a symptom of an ...
Permanent lung damage can arise due to one's inability to recognize the cause of symptoms. [5] Farmer's lung occurs because repeated exposure to antigens, found in the mold spores of hay, crops, and animal feed, triggers an allergic reaction within the farmer's immune system. [5]