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Chhota Bheem (transl. Little Bheem) is an Indian animated comedy adventure television series, created by Green Gold Animations based in Hyderabad.This show is available in English, Hindi, Telugu, Tamil, Kannada, Malayalam and Marathi.
Creamed sarson mustard leaves, with heavily buttered roti made from corn flour. North Indian winter favorite. Vegetarian Mathura ke pede: a sort of a confection: Vegetarian Methi saag, chaulai saag: Veggie leaves sauteed in oil and garlic with little masalas. Cooked mostly in central part of India. Vegetarian Millet Lapsi: Roasted Millet cooked ...
Indians are known for their unique taste and experimental behavior when it comes to food. Many Indian desserts are fried foods made with sugar, milk or condensed milk. Ingredients and preferred types of dessert vary by region. In the eastern part of India, for example, most are based on milk products.
Motu Patlu is an Indian animated sitcom that premiered on Nickelodeon in India on 16 October 2012. This show is available in Hindi, Telugu, Tamil, Malayalam, Marathi, Kannada, Gujarati and Bengali.
Badrinath "Badri": Badrinath is one of the main characters of the show. He is the smart one who thinks of many ideas to fail others in the things that he wants. He is loyal to his friendship and hates studying and going to school, Known as Apna School. He mostly plays Mega Robot, a space game challenging aliens. His hair is messy and he the ...
It is also a popular snack food in Karachi, Pakistan. Kalathappam: A North Malabar delicacy made of rice flour, jaggery sugar, fried onions or shallots and coconut flakes and either cooked in a pan like a pancake or baked in a traditional oven. [25] Kati roll: A street food originating from Kolkata.
Food Wastage Jumbo and Jet always waste food and do not pay the money when they are confronted. September 29, 2017 14b Food Mein Milawat Gopichand mixes some toxic chemicals and powders in foods to get money. July 16, 2017 15a Museum Mein Chori The duo Ranga and Billa rob expensive things from a museum, leaving the security guards shocked.
Rajasthan is known for its Royal Rajwaadi cuisine (also known as Raajsi cuisine) which emanated from the culinary traditions of Royal courts and temples. [6]The Rajwaadi cuisine is characterized by high usage of dry fruits & milk products like Yogurt for preparing rich gravies, ghee & butter for cooking & frying, mawa & chhena for sweets, usage of Kesar, kewda water & rose water and whole ...