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Plant propagation is the process of creating an offspring of a plant through a mother plant. Calathea achieve propagation through division. [5] To successfully propagate a calathea, one needs to have a healthy established mother plant. After removing the mother plant from its pot, the plant can be gently separated into smaller parts. [5]
Goeppertia allouia (syn. Calathea allouia), known as lerén or lairén in Spanish, and also known in English as Guinea arrowroot, and sweet corn root, is a plant in the arrowroot family, native to northern South America and the Caribbean. The name "allouia" is derived from the Carib name for the plant. [2]
Goeppertia crocata (syn. Calathea crocata), the saffron-coloured calathea or eternal flame plant, is a species of flowering plant in the family Marantaceae, native to Bahia and Espírito Santo states of eastern Brazil. [1] [2] It has gained the Royal Horticultural Society's Award of Garden Merit as a hothouse ornamental. [3]
Place the bulbs in the soil with the pointed sides up, making sure to plant each bulb close together. Cover small bulbs with a 1/2-inch of soil and larger bulbs up to their tips. Water the bulbs well.
Foxtail lilies (Eremurus robustus) might be some of the showiest bulbs you can plant. “In late spring, their shape and height make them look like exclamation points in the garden, a great ...
Goeppertia is a genus of flowering plants in the family Marantaceae, native to the New World Tropics. [1] It contains 243 accepted species, many of which were until recently [2] assigned to Calathea. [1]
Goeppertia roseopicta [2] is a species of flowering plant in the arrowroot and prayer-plant family Marantaceae, native to northwestern Brazil's Amazonian basin.Oftentimes, it is marketed as a houseplant under its former generic name and synonym [1] Calathea roseopicta.
Calathea crotalifera, the rattlesnake plant or rattle shaker or Cascabel, is a species of flowering plant in the family Marantaceae. [2] It is native to central and southern Mexico, Central America, and tropical South America as far south as Ecuador, and it has been introduced to Hawai'i and Puerto Rico. [1]