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Trappist beer is brewed by Trappist monks. Thirteen Trappist monasteries—six in Belgium, two in the Netherlands, and one each in Austria, Italy, England, France, and Spain— produce beer, [1] but the Authentic Trappist Product label is assigned by the International Trappist Association (ITA) to just ten breweries that meet their strict criteria.
Westvleteren visitor's center. Westvleteren (Dutch: Brouwerij Westvleteren) is a brewery founded in 1838 at the Trappist Abbey of Saint Sixtus in Vleteren, Belgium.. The brewery's three beers have acquired an international reputation for taste and quality; Westvleteren 12 is considered by some to be the best beer in the world. [1]
Orval Trappist Ale bottle with traditional glass. Orval is the main brand. Depending on age, its alcohol by volume varies from 5.9% to 7.2%. Bottles are normally labelled with the average 6.2%, but to meet North American legal requirements they must there be labelled with the maximum 6.9%. [2]
Chimay Brewery (Brasserie de Chimay) is a brewery at Scourmont Abbey, a Trappist monastery in Chimay, Hainaut, Belgium, one of the thirteen breweries worldwide that produce Trappist beer. They make four ales: Chimay Rouge, Chimay Bleue, Chimay Blanche, and Chimay 150; and one patersbier for the monks. The monastery also makes four varieties of ...
Between 1993 and 2000, the brewery also marketed a brand called Enkel. The brewery also produces the world's only Trappist witbier. The brewery also used to produce the Jopen beer. The brewery started exporting in 1985, and in 1989 the brewery was modernised. [1] From 1980 until 1999, the brewery was largely run by the monks.
Westmalle Brewery (Brouwerij der Trappisten van Westmalle) is a Trappist brewery in the Westmalle Abbey, Belgium. It produces three beers, designated as Trappist beer by the International Trappist Association. Westmalle Tripel is credited with being the first golden strong pale ale to use the term Tripel. [1]
Rochefort 6 (red cap, brown beer, 7.5% ABV). Reddish colour, brewed only about once per year, representing approximately 1% of total beer production. This beer begins with a density of 16.5º Plato is 7.5% ABV. "Rochefort 6" is the oldest Rochefort Trappist beer and was brewed empirically until the end of the Second World War.
Pages in category "Trappist breweries in Belgium" The following 7 pages are in this category, out of 7 total. This list may not reflect recent changes. A.