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2. 25 Homemade Cakes That Everyone Should Bake At Least Once - AOL

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   All you need are a variety of classic homemade cake recipes, a simple frosting or cake decorating ideas, and a few decorating tools—plus, ... or any spring/summer party. Use the rosé wine to ...

3. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

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   5. French Buttercream. Unlike Swiss and Italian buttercream, French buttercream contains egg yolks for richness. It’s made by pouring boiling sugar syrup into whipped egg yolks, whipping the ...

4. This Easy Halloween Cookie Cake Is No Tricks, All Treat - AOL

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   Related: 22 Last-Minute Halloween Treat Ideas for Kids That Are Scary Easy. Ingredients for Halloween Cookie Cake. Refrigerated sugar cookie dough. All-purpose flour. White frosting. Food coloring ...

5. Cake decorating - Wikipedia

   en.wikipedia.org/wiki/Cake_decorating

   Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing , fondant , and other edible decorations.

6. Buttercream - Wikipedia

   en.wikipedia.org/wiki/Buttercream

   Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar. Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts.

7. Fondant icing - Wikipedia

   en.wikipedia.org/wiki/Fondant_icing

   Fondant icing, also commonly just called fondant (/ ˈ f ɒ n d ən t /, French: ⓘ; French for 'melting'), is an icing used to decorate or sculpt cakes and pastries. It is made from sugar , water , gelatin , vegetable oil or shortening , and glycerol . [ 1 ]

8. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

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9. 42 Easter Cupcakes That Are Easy to Make *and* Adorable - AOL

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   There's key lime juice and zest in both the cake and frosting already, but you can also fill each cupcake with key lime curd for an extra punch of sweet-tart citrus flavor. Get the recipe 36.