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In Europe and the U.S. percentage "grade" is the most commonly used figure for describing slopes. as a per mille figure ... South Africa [24] 3.0% (1 in 33) ...
This allows grades to be easily averaged. Additionally, many schools add .33 for a plus (+) grade and subtract .33 for a minus (−) grade. Thus, a B+ yields a 3.33 whereas an A− yields a 3.67. [18] A-plusses, if given, are usually assigned a value of 4.0 (equivalent to an A) due to the common assumption that a 4.00 is the best possible grade ...
Grade Percentage Description Advanced description A 99+ Excellent The student shows outstanding ability in the field as a reference field of study described. On admission to a college, student has the ability to work on the second phase of the study stage. B+ 82–93 Very good The student has achieved all learning outcomes with a score of A.
Grading in education is the application of standardized measurements to evaluate different levels of student achievement in a course. Grades can be expressed as letters (usually A to F), as a range (for example, 1 to 6), percentages, or as numbers out of a possible total (often out of 100).
Level 2, approaching government standards (C; 60–69 percent) Level 1, well below government standards (D; 50–59 percent) The grading standards for A− letter grades changed in September 2010 to coincide with a new academic year. The new changes require a higher percentage grade by two or five points to obtain an A or A+ respectively.
Other universities follow a 5-Point Scale, wherein the highest grade is a 1.00 and the lowest is a 5.00 (failing mark). The lowest passing mark is actually a 3.00. Although usually not depicted, a grade of 4.00 is equivalent to a grade of incomplete. If the school does not use the grade point "4.00", it will use "INC" instead.
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In this way the French grade 14 was understood as being one of the best grades obtained in that programme, comparable to the grade having a similar percentage in the same subject area in another country/institution, to which an A had also been attached – for example a 30 in an Italian institution.