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The chicken pox vaccine became available in the U.S. in 1995 and, since then, cases of the virus in the U.S. have plummeted. But chicken pox still emerges from time to time. Montana public health ...
Chickenpox was not separated from smallpox until the late 19th century. [9] In 1888 its connection to shingles was determined. [9] The first documented use of the term chicken pox was in 1658. [16] Various explanations have been suggested for the use of "chicken" in the name, one being the relative mildness of the disease. [16]
Salmonellosis is a symptomatic infection caused by bacteria of the Salmonella type. [1] It is the most common disease to be known as food poisoning (though the name refers to food-borne illness in general), these are defined as diseases, usually either infectious or toxic in nature, caused by agents that enter the body through the ingestion of food.
Signs and symptoms of anaphylaxis Eczema present at backs of knees. Food allergies usually have an onset from minutes to one to two hours. Symptoms may include: rash, hives, itching of mouth, lips, tongue, throat, eyes, skin, or other areas, swelling of lips, tongue, eyelids, or the whole face, difficulty swallowing, runny or congested nose, hoarse voice, wheezing, shortness of breath ...
“Salmonella can contaminate both the exterior of the egg shell from chicken fecal matter and the interior of the egg as the egg develops,” he explains. Cooking eggs to an internal temperature ...
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In August through September 2015, over 300 people were infected with Salmonella. The bulk of the cases were in California and Arizona with the states of California and Texas having one fatality each. It was traced to cucumbers from Mexico distributed by Andrew & Williamson Fresh Produce who, on September 4, 2015, voluntarily issued a recall. [99]
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