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Many are designed to double as wood-fired ovens that allow homeowners to create meals [3] such as pizzas and casseroles. Entire outdoor kitchens can evolve from the fireplace. An outdoor fireplace can simply be a decorative element, which allows homeowners to enjoy a crackling fire while entertaining in the backyard.
Dakota fire pit. The Dakota fire pit is an efficient, simple fire design that produces little to no smoke. [1] Two small holes are dug in the ground: one for the firewood and the other to provide a draft of air. Small twigs are packed into the fire hole and readily combustible material is set on top and lit.
A fire is contained in a firebox or fire pit; a chimney or other flue allows exhaust gas to escape. A fireplace may have the following: a foundation, a hearth, a firebox, a mantel , a chimney crane (used in kitchen and laundry fireplaces), a grate, a lintel , a lintel bar, an overmantel , a damper , a smoke chamber, a throat, a flue, and a ...
A Franklin stove. The Franklin stove is a metal-lined fireplace named after Benjamin Franklin, who invented it in 1742. [1] It had a hollow baffle near the rear (to transfer more heat from the fire to a room's air) and relied on an "inverted siphon" to draw the fire's hot fumes around the baffle. [2]
Even a very efficient traditional fireplace only operates at about 15% efficiency. This is because most of the hot air generated by the fire travels up the chimney due to convection. A traditional fireplace can also draw hot air in from the room and expel it through the chimney, further lowering the efficiency. The design of the direct vent ...
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