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Peronosclerospora philippinensis, commonly known as Philippine downy mildew, is a species of mildew of the fungal-like protist class Oomycetes. It is related to Phytophthora infestans , which caused the potato blight that led to the Great Irish famine .
The species is one of many pathogens commonly referred to as downy mildew. [1] P. halstedii originated in North America. Plasmopara halstedii oospores produce a thin wall which are resistant structures, sexually produced that are essential for its continuation. After entering an area, the eradication of the pathogen is difficult due to the ...
Peronospora belbahrii, common name basil downy mildew, is a pathogenic water mold that affects basil species. Rapidly spread by windborn spores, the pathogen was first discovered in Italy in 2003. [1] In 2007 it was detected in Florida and by 2008 had already spread to outdoor and greenhouse basil crops in the United States and Canada. [2]
Fast food gets a bad rap for being unhealthy, but there are healthy fast food options at chains like McDonald’s, Pizza Hut, and Sonic. Dietitians explain. These Are the Healthiest Fast Food ...
In order to calculate the best and worst fast food sandwich options, we looked at the 10 top restaurants that offer sandwiches, ranked by chains that have the most revenue in the U.S.: Starbucks ...
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Downy mildew is an extremely common disease of the lettuce plant. This is largely due to the disease's quick germination period—three hours—and the lettuce plant being susceptible at all growth stages. One study estimated that in untreated Florida fields 75% of lettuce was infected with downy mildew and considered unsalable. [113]
Downy mildew refers to any of several types of oomycete microbes that are obligate parasites of plants. Downy mildews exclusively belong to the Peronosporaceae family. In commercial agriculture , they are a particular problem for growers of crucifers , grapes and vegetables that grow on vines.
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