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Air frying chicken legs are the best because it is all contained in the air fryer, that sits on your countertop. This frees up your oven to make the Potato Wedges or the Funeral Potatoes to go with the legs.
To make these air fryer chicken legs—crispy on the outside, tender and juicy on the inside—all you need is 5 ingredients and an air fryer. They’re quick, easy, and seasoned just right.
Crispy and juicy chicken legs cooked to absolute perfection in your air fryer in 20 minutes. Simple ingredients and easy recipe.
If you’re worried about consuming excess unhealthy fat but don’t want to give up on eating juicy chicken legs, then air fryer fried chicken is perfect for you. They are quick and easy to make, with a delicious blend of spices and low prep time.
Crispy air fryer chicken drumsticks that are tender, juicy on the inside and seasoned to perfection. These Chicken legs have no breading and yet have nice and crispy skin. Thanks to the addition of baking powder to the spice blend. This recipe is ready in 30 mins!
The first time we made chicken drumsticks in the air fryer was unbelievable. They are crispy on the outside while juicy and tender on the inside. Making them in the air fryer is quick and easy and can be done in less than 20 minutes.
Instructions. Preheat the air fryer to 380℉ for 4-5 minutes. Pat dry the chicken drumsticks using paper towels to remove any excess moisture. This will help the skin to become crispy. Combine oil, smoked paprika, onion powder, garlic powder, dried rosemary, salt, and pepper in a mixing bowl. Add the chicken drumsticks to it.
Want to make delicious air fryer chicken drumsticks? With this recipe, they turn out golden brown on the outside and juicy on the inside!
Crispy-skinned chicken legs, cooked in the air fryer in less than 45 minutes. A fantastic, cost-effective way to get loads of juicy chicken. Prep Time: 5 minutes mins
Golden, crispy air fryer chicken legs with a delicious sweet and smoky seasoning. Ultra flavorful, super crispy skin, and juicy meat!