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After pounding into a rough mix the palapa is briefly fried to release its rich and spicy flavor. A variant mixed with grated coconut and turmeric is also made. Palapa is mostly used as a condiment alongside meat, chicken or fish, or is used in the main dish Piaparan, a famous dish of the Lanao region of Mindanao. Pata tim: Meat dish
Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago.A majority of mainstream Filipino dishes that comprise Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...
Buko pie and ingredients. This is a list of Filipino desserts.Filipino cuisine consists of the food, preparation methods and eating customs found in the Philippines.The style of cooking and the food associated with it have evolved over many centuries from its Austronesian origins to a mixed cuisine of Malay, Spanish, Chinese, and American influences adapted to indigenous ingredients and the ...
Provinces of the Philippines by region (17 C) * Former provinces of the Philippines (4 C, 23 P) ... This page was last edited on 24 February 2022, at 12:39 (UTC).
The region also shares a maritime border with Gorontalo and North Sulawesi provinces of Indonesia. The region has extensive coastlines, valleys and mountain ranges. Known for its river system, the region is the drainage basin of Mindanao, particularly at the Cotabato Basin, a large depression surrounded by mountain ranges on three sides.
This is a complete list of cities and municipalities in the Philippines. The Philippines is administratively divided into 82 provinces ( Filipino : lalawigan ). These, together with the National Capital Region , are further subdivided into cities (Filipino: lungsod ) and municipalities (Filipino: bayan ).
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A cuisine is a specific set of cooking traditions and practices, often associated with a specific culture or region. Each cuisine involves food preparation in a particular style, of food and drink of particular types, to produce individually consumed items or distinct meals. A cuisine is frequently named after the region or place where it ...