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The percent yield is a comparison between the actual yield—which is the weight of the intended product of a chemical reaction in a laboratory setting—and the theoretical yield—the measurement of pure intended isolated product, based on the chemical equation of a flawless chemical reaction, [1] and is defined as,
In this method the chemical equation is used to calculate the amount of one product which can be formed from each reactant in the amount present. The limiting reactant is the one which can form the smallest amount of the product considered. This method can be extended to any number of reactants more easily than the first method.
This is illustrated in the image here, where the balanced equation is: CH 4 (g) + 2 O 2 (g) → CO 2 (g) + 2 H 2 O (l) Here, one molecule of methane reacts with two molecules of oxygen gas to yield one molecule of carbon dioxide and two molecules of liquid water. This particular chemical equation is an example of complete combustion.
where is the actual value of the quantity being forecast, is the forecast, and is the number of different times for which the variable is forecast. Because actual rather than absolute values of the forecast errors are used in the formula, positive and negative forecast errors can offset each other; as a result, the formula can be used as a ...
Percentage yield is calculated by dividing the amount of the obtained desired product by the theoretical yield. [6] In a chemical process, the reaction is usually reversible, thus reactants are not completely converted into products; some reactants are also lost by undesired side reaction.
Conversion and its related terms yield and selectivity are important terms in chemical reaction engineering.They are described as ratios of how much of a reactant has reacted (X — conversion, normally between zero and one), how much of a desired product was formed (Y — yield, normally also between zero and one) and how much desired product was formed in ratio to the undesired product(s) (S ...
Mass fraction can also be expressed, with a denominator of 100, as percentage by mass (in commercial contexts often called percentage by weight, abbreviated wt.% or % w/w; see mass versus weight). It is one way of expressing the composition of a mixture in a dimensionless size ; mole fraction (percentage by moles , mol%) and volume fraction ...
The use of the MAPE as a loss function for regression analysis is feasible both on a practical point of view and on a theoretical ... actual value), given by ...