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  2. Citicoline - Wikipedia

    en.wikipedia.org/wiki/Citicoline

    Citicoline is available as a supplement in over 70 countries under a variety of brand names: CereBleu, Cebroton, Ceraxon, Cidilin, Citifar, Cognizin, Difosfocin, Hipercol, NeurAxon, Nicholin, Sinkron, Somazina, Synapsine, Startonyl, Trausan, Xerenoos, etc. [1] When taken as a supplement, citicoline is hydrolyzed into choline and cytidine in the intestine. [2]

  3. Urea-to-creatinine ratio - Wikipedia

    en.wikipedia.org/wiki/Urea-to-creatinine_ratio

    The normal serum creatinine (sCr) varies with the subject's body muscle mass and with the technique used to measure it. For the adult male, the normal range is 0.6 to 1.2 mg/dl, or 53 to 106 μmol/L by the kinetic or enzymatic method, and 0.8 to 1.5 mg/dl, or 70 to 133 μmol/L by the older manual Jaffé reaction.

  4. Airborne (dietary supplement) - Wikipedia

    en.wikipedia.org/wiki/Airborne_(dietary_supplement)

    Airborne is an American brand of dietary supplement containing herbal extracts, amino acids, antioxidants, electrolytes, vitamins, and other ingredients originally marketed as preventing the common cold and improving immune function. [1] The benefits of its use are unsupported by robust clinical research. [1]

  5. Research Shows This Single-Ingredient Supplement Can Help ...

    www.aol.com/creatine-secret-ingredient-missing...

    “This is partly because women tend to have lower natural creatine stores than men,” adds Dr. Lyon—around 70 to 80 percent less, according to a 2021 study in Nutrients. On top of that, women ...

  6. Here’s Exactly How I Eat Over 100 Grams of Protein Every Day

    www.aol.com/lifestyle/heres-exactly-eat-over-100...

    I've laid out some of my favorite recipes and go-to products to share exactly how I get to 100 grams of protein every day.

  7. Protein (nutrient) - Wikipedia

    en.wikipedia.org/wiki/Protein_(nutrient)

    According to one 2009 review updated in 2018, people with chronic kidney disease who reduce protein consumption have less likelihood of progressing to end stage kidney disease. [ 47 ] [ 48 ] Moreover, people with this disease while using a low protein diet (0.6 g/kg/d - 0.8 g/kg/d) may develop metabolic compensations that preserve kidney ...

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