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The name frappé ('punched', figuratively 'shaken') comes from French, which describes drinks chilled with ice. [10] Beginning in the 19th century, a variety of cold coffee drinks named café frappé (à la glace) are documented, some similar to slushies [11] [12] and others more like iced coffee.
A mocaccino mocha in New Zealand. A variant is white caffè mocha, made with white chocolate instead of milk or dark. [10] There are also variants of the drink that mix the two syrups; this mixture is referred to by several names, including black-and-white mocha, marble mocha, tan mocha, tuxedo mocha, and zebra mocha.
A mocha latte in Costa Rica A café mocha is a variant of a caffè latte. Like a latte, it is typically one third espresso and two thirds steamed milk, but a portion of chocolate is added, typically in the form of a chocolate syrup, although other vending systems use instant chocolate powder.
Frappuccino is a portmanteau of "frappe" (pronounced / f r æ p / and also spelled without the accent)—the New England name for a thick milkshake with ice cream, derived from the French word lait frappé (beaten milk) [3] [4] —and cappuccino, an espresso coffee with frothed milk. [3] [1]
For example, according to the USDA, a large frozen mocha coffee drink contains around 502 calories, 73 grams of sugar and 9.5 grams of saturated fat.
Preparation of caffè latte. A caffè latte consists of one or more shots of espresso, served in a glass (or sometimes a cup), into which hot steamed milk is added. [7] The difference between a caffè latte and a cappuccino is that the cappuccino is served in a small 140 mL (5 US fl oz) cup with a layer of thick foam on top of the milk, and a caffè latte is served in a larger 230 mL (8 US fl ...
Here in Canada, mocha is synonomous with "half coffee / half hot-chocolate", with hot-chocolate being instant chocolate powder and water. Brady8 17:24, 16 July 2007 (UTC) I really suggest getting out more.--GoHawks4 18:14, 23 July 2007 (UTC) There's no need to be rude- that really is how mocha is made in Canada, at least in my experience.
A sweet treat: Peet's Coffee will be giving out free mochas on New Year's Day at Peet's retail coffeebar locations starting 12 p.m. local time with the code "Mocha Mousse."