enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. The secret’s in the sauce: Make a BBQ sauce worthy of your ...

   www.aol.com/news/secret-sauce-bbq-sauce-worthy...

   The post The secret’s in the sauce: Make a BBQ sauce worthy of your cookout appeared first on TheGrio. You can get into some serious throwdowns over what makes the best sauce for barbecue. Is it ...

3. Balsamic BBQ Sauce Recipe - AOL

   homepage.aol.com/food/recipes/balsamic-bbq-sauce

   2. Remove the saucepan from the heat. Let the soup mixture cool to room temperature. Cover and refrigerate for up to 1 week. Use as a basting sauce for ribs or chicken during grilling, or a dipping sauce for chicken tenders or breaded vegetables.

4. Smoky Beef Ribs with Sriracha BBQ Beer Sauce Recipe - AOL

   www.aol.com/food/recipes/smoky-beef-ribs...

   In a bowl, combine 1/2 tablespoon sriracha, barbecue sauce and drippings from the pan. Place ribs directly on the grill (out of the pan); baste with sriracha-barbecue sauce. Let cook for 20 ...

5. 26 Delicious Barbecue Recipes and Tricks From Celebrity Chefs

   www.aol.com/27-barbecue-recipes-tricks-celebrity...

   Start with Bobby Flay's steak and Wolfgang Puck's fall-off-the-bone ribs, but don't stop. There are plenty more recipes and tips from celebrity chefs to try on the grill this summer.

6. How to Cook Juicy, Flavorful Ribs in the Oven - AOL

   www.aol.com/cook-juicy-flavorful-ribs-oven...

   While the ribs bake, mix the barbecue sauce. In a medium bowl, dissolve the brown sugar into the hot water. ... More Ribs Recipes to Try. 1 / 26. ... Jim's Secret Family Recipe Ribs. For more than ...

7. Baby Back Ribs with a Mustard BBQ Sauce Recipe - AOL

   www.aol.com/food/recipes/baby-back-ribs-mustard...

   I put a simple BBQ dry rub on the ribs and let them rest overnight in the fridge. The next afternoon, I lit my Weber Smokey Mountain BBQ smoker to produce a solid 250 degree heat for 3-4 hours ...

8. Memphis-style barbecue - Wikipedia

   en.wikipedia.org/wiki/Memphis-style_barbecue

   Interstate Bar-B-Que was founded in 1978 by Jim Neely in a rundown grocery store in the low-income neighborhood of South Memphis.Though never a restaurateur, Neely learned how to slow cook ribs in a pit and created a secret sauce based on various local family recipes.

9. Spicy and Sticky Baby Back Ribs Recipe - AOL

   www.aol.com/food/recipes/spicy-and-sticky-baby...

   Brush the ribs liberally with the barbecue sauce and broil for about 10 minutes, turning and brushing occasionally with the sauce, until well-browned and crispy in spots. Transfer the ribs to a ...