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  2. Ready for a Bumper Crop? Here’s How to Maximize Your Tomato ...

    www.aol.com/ready-bumper-crop-maximize-tomato...

    Space plants at least 18-24 inches apart to allow air circulation and reduce the risk of diseases. Bury a portion of the stem when planting to encourage root growth, which stabilizes the plant and ...

  3. Hillbilly tomato - Wikipedia

    en.wikipedia.org/wiki/Hillbilly_tomato

    The Hillbilly Tomato, scientific name Solanum lycopersicum, is an heirloom cultivar originating from West Virginia in the 1800s. There is also a potato-leaf variant named Hillbilly Potato Leaf. [1] The fruit is considered a beefsteak tomato weighing 1-2 pounds. It is round, heavily ribbed and its skin and flesh is orange-yellow with red streaks.

  4. Beefsteak tomato - Wikipedia

    en.wikipedia.org/wiki/Beefsteak_tomato

    A beef tomato (British English) or beefsteak tomato (American English) [1] [2] is a large tomato. [1] Grown on the plant Solanum lycopersicum , it is one of the largest varieties of cultivated tomatoes, regularly at 20 cm (7.9 in) in diameter with some weighing 450 g (1 lb) or more. [ 3 ]

  5. List of tomato cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_tomato_cultivars

    (days) Genetic type Fruit size Shape Growth Leaf type Primary use Disease resistance code Additional information Refs Alicante: Red 55–70 Heirloom 2–6 oz Standard Indeterminate Regular leaf Common in the UK, used to be the classic breakfast tomato because of the high productivity & taste [2] Azoychka: Yellow 68–78 Heirloom Large Beefsteak

  6. Is it better for you to eat tomatoes or drink tomato juice ...

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    Opt for a low-sodium tomato juice to avoid overdoing it on the salt, and limit your intake to 4 ounces per day. Tomato soup benefits Tomato soup is a simple plant-forward dish usually made with ...

  7. Rutgers tomato - Wikipedia

    en.wikipedia.org/wiki/Rutgers_tomato

    It is an open pollinated beefsteak from the family Solanaceae with an excellent balance of acidity to sweetness and much flavor. [1] A true New Jersey tomato has both high acids and high sugars, and a thin skin. It lasts days at full ripeness, not weeks as modern, commercially bred tomatoes for automatic harvest and long-haul shipment, do. [2]

  8. Jersey Boy tomato - Wikipedia

    en.wikipedia.org/wiki/Jersey_Boy_tomato

    The Jersey Boy tomato (Lycopersicon lycopersicum) is a type of beefsteak tomato in the family Solanaceae, a hybrid cultivar of the Rutgers and the Brandywine tomatoes by Burpee Seeds. It made its first appearance as commercial seed registered 2014 and released circa 2015.

  9. This Is The Healthiest Source Of Protein, According To A New ...

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    Soy products There are a bunch of different ways to add beans to your diet, including in soups, sauces, salads, and even smoothies. The best way to is to experiment with different recipes —you ...

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