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  2. I tried 7 store-bought croutons and the best of the bunch ...

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    Up your salad game with these store-bought croutons. We tried seven varieties, including Cardini's, Mrs. Cubbison's, Fresh Gourmet and more to find the best.

  3. T. Marzetti Company - Wikipedia

    en.wikipedia.org/wiki/T._Marzetti_Company

    Marzetti's became a local favorite especially among Ohio State University students, and grew to become a four star restaurant. Customers particularly enjoyed Teresa's Johnny Marzetti, a pasta dish named for her brother-in-law, as well as her homemade salad dressings. By 1955, Marzetti's upstairs kitchen of the restaurant became a full-scale ...

  4. Flowers Foods - Wikipedia

    en.wikipedia.org/wiki/Flowers_Foods

    Main bakery in Thomasville, Georgia. In 1919, brothers William Howard and Joseph Hampton Flowers opened Flowers Baking Company in Thomasville, Georgia. [4] They made their first acquisition, of Tally Maid bakery, in 1937, and in 1942, became the sixth bakery in the U.S. to franchise Quality Bakers of America’s Sunbeam brand and Little Miss Sunbeam for its white bread.

  5. List of brand name breads - Wikipedia

    en.wikipedia.org/wiki/List_of_brand_name_breads

    Allinson; Alvarado Street Bakery; Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka!Baking Company, Francisco ...

  6. List of bakeries - Wikipedia

    en.wikipedia.org/wiki/List_of_bakeries

    This is a list of notable bakeries. A bakery is an establishment that produces and sells flour -based food baked in an oven such as bread , cakes , pastries , and pies . [ 1 ] Some retail bakeries are also cafés , serving coffee and tea to customers who wish to consume the baked goods on the premises.

  7. How to Make Olive Oil-Fried Croutons, the Best Croutons on ...

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  8. The Secret Trick to Better Croutons - AOL

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  9. Mrs. Cubbison's Foods - Wikipedia

    en.wikipedia.org/wiki/Mrs._Cubbison's_Foods

    They purchased a small bakery and added a small mill to grind the wheat flour. Sophie would travel to different stores and delicatessens to demonstrate the bread. At home, she would experiment with Melba toast. In 1925, Sophie and Harry sold the bread business and started Mrs. Cubbison’s Melba toast and Zwieback.