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Simple homemade almond milk that’s creamy, delicious, and entirely customizable! Perfect for cereal, baking, and drinking straight alongside baked goods. Add your soaked almonds, water, salt, and any additional add-ins (optional) to a high-speed blender and blend until creamy and smooth.
To make almond milk, all you’ll need is raw almonds, water, and any sweetener that you’d like to add such as honey or agave. Start with a ratio of 1 cup almonds to 2 cups water when making almond milk. This makes a milk that is roughly the consistency of 2% milk. If you’d like a thinner milk, use more water next time; for thicker milk, use less.
Learn how to make almond milk in just 5 minutes -- no soaking! You can make my homemade almond milk recipe plain, vanilla, or chocolate.
Homemade almond milk is easy to make, only requires 4 simple ingredients, and is a delicious dairy-free beverage.
Learn how to make almond milk at home. Homemade almond milk is great for drinking, adding to smoothies, pouring over cereal, or baking.
Gather the ingredients. You'll need: Soak the almonds in water overnight. Do this for at least 8 hours, up to about 12 hours. The soaking softens them well for use, but is optional. Drain the water from the almonds. [2] Blend the almonds in 4 cups of fresh spring or filtered water. Add the vanilla extract and continue blending until well mixed. [3]
The best homemade almond milk recipe you’ll ever have! Learn exactly how to make creamy vanilla almond milk from scratch with two core ingredients and a few delicious flavor add-ins. Use it in coffee, cereal, recipes and more!
Learn how to make almond milk at home using only two ingredients and a blender. In this comprehensive guide, we will cover everything you need to know about making almond milk at home. We will talk about how to freeze it, and the ideal ratio of almond to water for the best almond milk recipe.
Learn how to make almond milk at home! All you need are almonds, water, and a blender. That’s it! Homemade almond milk has a simple ingredient list and doesn’t contain gums, thickeners, and emulsifiers, like many store-bought options. We’re getting back to basics today with homemade almond milk.
Say bye-bye to store-bought vegan milk and hello to the easiest homemade almond milk ever! With just 2 ingredients and 5 minutes, you can whip up the richest, creamiest drink. And with zero preservatives or other additives, this all-natural, refreshing beverage makes the perfect vegan milk alternative! save this recipe!