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The Food Safety and Standards Act (FSS), 2006 is the primary law for the regulation of food products. This act also sets up the formulation and enforcement of food safety standards in India. The FSSAI appoints food safety authorities on the state level. [18] The FSSAI functions under the administrative control of the Ministry of Health and ...
ICAR-Central Institute of Fisheries Technology, Cochin has been conferred with a status of “National Reference Laboratory (NRL) for Fish and Fish Products” by Food Safety and Standards Authority of India (FSSAI), Ministry of Health and Family Welfare, Govt. of India under Regulation 3 of Food Safety and Standards (Recognition and ...
The institute offers academic and research programmes in the field of food processing technology. [5] The institute has National Accreditation Board for Testing and Calibration Laboratories (NABL) accredited food quality testing laboratory [6] which is also notified Food Safety and Standards Authority of India (FSSAI) Referral Food Laboratory. [7]
Till now, the hydroelectricity sector is dominated by the state and central government-owned companies but this sector is going to grow faster with the participation of the private sector in developing the hydro potential located in the Himalaya mountain ranges including northeast of India. [121] However the hydropower potential in central ...
India's hydroelectric power potential is estimated at 148,700 MW at 60% load factor. [4] In the fiscal year 2019–20, the total hydroelectric power generated in India was 156 TWh (excluding small hydro) with an average capacity factor of 38.71%. The hydroelectric power plants at Darjeeling and Shivanasamudra were established in 1898 and 1902 ...
Earlier the regulatory responsibilities of MoFPI were to implement Fruit Products Order (FPO), However, by the enactment of Food Safety and Standards Act, 2006, these regulatory responsibilities are transferred to Food Safety Authority of India, New Delhi which is under control of Ministry of Health and Family Welfare. [2]
India was a net energy importer to meet nearly 47% of its total primary energy in 2019. [3] [4] While much of its energy comes from fossil fuels, as of 2024, India is in the midst of a very rapid growth of solar and other renewable energy. However, this page currently only discusses the country's fossil fuel–based energy.
ISO 22000 is the most popular voluntary food safety international standard in the food industry with 51,535 total number of sites (as per the ISO Survey 2022).The ISO 22000 family are international voluntary consensus standards which align to Good Standardization Practices (GSP) [3] and the World Trade Organization (WTO) Principles for the Development of International Standards. [4]