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Beer and cheddar cheese are the stars of this easy recipe, which cooks up in about 15 minutes on the stove. Serve in warm and crusty bread bowls for the full flavor experience. Recipe: Taste of Home
Packed with all your favorite components from the classic sandwich—tender skirt steak, onions, peppers, and melty cheese—you won't even miss the hoagie in these low-carb wraps.
These delicious cold lunches, like chickpea salad sandwiches or cucumber wraps, ... This quick and easy wrap rolls up and is ready for a casual, stationary lunch or a meal on the go, with protein ...
We put a flavor twist on the classic chicken salad by using a lemon-herb mayonnaise. Try other mayo varieties, like roasted garlic or chipotle lime, in this fast, no-cook lunch recipe.
Thanksgiving superstars turkey, sweet potatoes, pecans, and cranberries meet Cobb salad stalwarts bacon, blue cheese, and hard-boiled eggs for a fresh take on leftovers that still hits those ...
This cheesy dip tastes just as good cold as it does at room temperature so you can certainly make it in advance. Plus, the combination of cheddar, bacon, garlic, and cayenne makes it a crowd favorite.
Ramsay's recipe calls for Romano cheese with Pepperberry, Asiago cheese, thick slices of country bread, and kimchi. Some standard butter, olive oil, and salt are also in the mix.
Paired with 'nduja, a peppery spreadable Italian sausage, the grilled cheese essentially becomes a spicy pizza. It's decadent for sure, but the spice of the 'nduja cuts through the richness of the ...