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Ration card is issued by Tamil Nadu Civil Supplies Corporation to family residing in Tamil Nadu. It consists of Head of family Photograph with all the family members name, age, sex, No. of LPG connections printed on the backside of the card with full residential address of family.
Ration cards are an official document issued by state governments in India to households that are eligible to purchase subsidised food grain ... One Ration Card ...
The objective of the department of co-operation is to facilitate agricultural production through co-operatives by providing loans, supplying agricultural inputs such as fertilizers and insecticides at subsidized prices and enable storage, distribution and marketing of farm produce. [1]
The Indian minister of agriculture Sharad Pawar meets representatives of the All India Fair Price Shop Dealer's Federation in 2004.. The Public Distribution System (PDS) is a food security system that was established by the Government of India under the Ministry of Consumer Affairs, Food and Public Distribution to distribute food and non-food items to India's poor at subsidised rates.
Issue of ration cards following the recognition of Antyodaya families; unique quota cards to be recognised and "Antyodaya Ration Card" must be given to the Antyodaya families. The scheme has been further expanded twice by additional 50 lakh BPL families each in June 2003 and in August 2004, thus covering 2 crore families under the AAY scheme.
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During the Covid-19 pandemic, Prime Minister Narendra Modi announced that an additional 5 kg of food grains would be provided for free of cost to each person in the household those holding an Antyodaya and Priority ration card. where Anthyodaya and Priority ration card holders had been receiving subsidized food grains under the Prime Minister's ...
The intent of the National Food Security Bill is spelled out in the Lok Sabha committee report, The National Food Security Bill, 2011, Twenty Seventh Report, which states, "Food security means availability of sufficient foodgrains to meet the domestic demand as well as access, at the individual level, to adequate quantities of food at affordable prices."