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The Great Famine, also known as the Great Hunger (Irish: an Gorta Mór [ənˠ ˈɡɔɾˠt̪ˠə ˈmˠoːɾˠ]), the Famine and the Irish Potato Famine, [1] [2] was a period of mass starvation and disease in Ireland lasting from 1845 to 1852 that constituted a historical social crisis and had a major impact on Irish society and history as a whole. [3]
The Great Famine of Ireland is memorialized in many locations throughout Ireland, especially in those regions that suffered the greatest losses, and also in cities overseas with large populations descended from Irish immigrants. To date more than 100 memorials to the Irish Famine have been constructed worldwide.
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The Great Irish Famine (An Gorta Mór) was the second of Ireland's "Great Famines". It struck the country during 1845–49, with potato blight, exacerbated by the political factors of the time [54] leading to mass starvation and emigration. The impact of emigration in Ireland was severe; the population dropped from over 8 million before the ...
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The museum contains records from the time of Ireland's Great Famine of 1845–1852. [1] The exhibits aim to explain the famine, which was triggered by the failure of successive potato harvests, and to draw parallels with the occurrence of famine (a widespread scarcity of food) in the world today. [2] The historic relevance of Strokestown is ...
The Great Hunger is a 1962 book about the 1845–1849 Great Famine in Ireland by the British historian Cecil Woodham-Smith. It was published by Harper and Row and Penguin Books . The British broadcaster and journalist Robert Kee described it, "A masterpiece of the historian's art".
Ireland's Great Hunger Museum opened its doors in October 2012 at the site of a former public library and office building renovated into a museum space by Wyeth Architects. [5] Grace O'Sullivan of NCAD in Dublin was the museum's inaugural curator, author Christine Kinealy its director, and Grace Brady of the Met its executive director.