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2. The Best Way to Cook Chicken Breasts in an Air Fryer ... - AOL

   www.aol.com/best-way-cook-chicken-breasts...

   2 boneless, skinless chicken breasts. 1 cup of Greek yogurt. Juice of 1 lemon. Salt and pepper to taste. A dash of olive oil spray (optional) RELATED: The Best Way to Cook Salmon Perfectly in an ...

3. 30 Best Air Fryer Chicken Recipes for Fast Weeknight Meals - AOL

   www.aol.com/30-best-air-fryer-chicken-161500017.html

   Air Fryer Chicken Parmesan. We love a classic Chicken Parm — whether you serve it over pasta, with a side of mashed potatoes, or some other way. And this air fryer recipe makes it easy! Get the ...

4. Here's How To Grill The Perfect Chicken Breast Every Time - AOL

   www.aol.com/heres-grill-perfect-chicken-breast...

   Reserve 1/4 cup in a small bowl for basting. Cover and refrigerate until ready to use. Add chicken to the bowl and toss to combine. Let marinate at least 20 minutes at room temperatureor cover and ...

5. Airline chicken - Wikipedia

   en.wikipedia.org/wiki/Airline_chicken

   Airline chicken or airline chicken breast is a cut of chicken composed of the boneless chicken breast with the drumette attached. The breast is skin-on, and the first wing joint and tendon are attached while the rest of the breast is boneless. [ 1][ 2] The cut is intended to contribute to the presentation of the final dish by providing visual ...

6. Chicken as food - Wikipedia

   en.wikipedia.org/wiki/Chicken_as_food

   Chickens raised specifically for food are called broilers. In the U.S., broilers are typically butchered at a young age. Modern Cornish Cross hybrids, for example, are butchered as early as 8 weeks for fryers and 12 weeks for roasting birds. [citation needed] Capons (castrated cocks) produce more and fattier meat.

7. List of chicken dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_chicken_dishes

   Bourbon chicken – Dish made with bourbon whiskey. Brown stew chicken – Caribbean stew dish. Bubur ayam – Indonesian rice porridge served with chicken meat and various type of condiments. Buffalo wing – American dish of spicy chicken wings. Buldak – Korean barbecued chicken dish.