enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. 25 Crock Pot Meatball Recipes That Work for Parties & Dinner

   www.aol.com/25-crock-pot-meatball-recipes...

   Get the recipe: Game-Day Crock Pot Meatballs. Take Two Tapas. Tangy with a little sweet heat, these will be a hit at your next party. Get the recipe: Honey Mustard Meatballs. The Diary Of A Real ...

3. Shortcut Sausage Meatballs Recipe - AOL

   firefox-startpage.aol.com/food/recipes/shortcut...

   There is always great jubilation in my house when meatballs are on the menu, and with this recipe it is easy to rustle them up in minutes. Instead of making up a meatball mixture with ground meat or meats, Parmesan, garlic, parsley, and egg, I simply squeeze the stuffing out of about a pound of Italian sausages and roll it into cherry-tomato-sized balls.

4. These saucy beer and BBQ meatballs are so easy to make - AOL

   www.aol.com/article/lifestyle/2020/07/06/these...

   However, these meatballs also get a kick of spice from a mix of BBQ sauce, garlic and chili powder. Make them for a summer potluck party or as an appetizer at your next cookout. Ingredients

5. Quick Spaghetti & Meatballs Recipe - AOL

   www.aol.com/food/recipes/quick-spaghetti-meatballs

   Directions. Stir the sauce and meatballs in 3-quart saucepan and heat to a boil over medium heat. Reduce the heat to low. Cover and cook for 20 minutes or until the meatballs are heated through ...

6. Grilled Meatballs Recipe - AOL

   homepage.aol.com/food/recipes/grilled-meatballs

   When the fire is ready grill the meatballs for about 10-15 min per side. Don't be afraid to check after 8 min. You don't want a burnt meatball. After the meatballs are grilled move them to indirect heat and get out a cast iron skillet. Fill the skillet with your favorite pasta or pizza sauce. Put the skillet over direct heat and add the meatballs.

7. Meatballs in Almond Sauce Recipe - AOL

   homepage.aol.com/food/recipes/meatballs-almond-sauce

   Lift them out and let cool a little, then grind to a paste in a mortar or food processor. Stir the picada into the sauce. Add the meatballs and simmer, covered, over very low heat, turning once, for about 20 minutes, until cooked through, adding a little water if necessary.

8. Porcupine meatballs - Wikipedia

   en.wikipedia.org/wiki/Porcupine_meatballs

   Porcupine meatballs are an American casserole dish of ground beef and rice meatballs cooked in tomato sauce. They were a staple during the Great Depression requiring only a few basic ingredients: ground beef, uncooked long-grain rice, onion, and canned tomato soup. [1] The name comes from the appearance of the meatballs, which appear prickly ...

9. Sauce-and-Meatballs Mac and Cheese with Burrata

   homepage.aol.com/food/recipes/sauce-and...

   It should be similar in texture to cake batter. If it’s soupy, continue cooking until it thickens. Add the pasta and meatballs and stir to combine. To assemble, spread about 1 cup of the tomato sauce in the bottom of the pan. Pour the pasta mixture into the pan. Pour the remaining tomato sauce on top of the pasta and top with the burrata.