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Living the Good Life is a book by Helen and Scott Nearing about their self-sufficient homesteading project in Vermont. It was originally published privately in 1954 and was republished in 1970 with Schocken Books and an introduction by Paul Goodman.
The primary concern of the series is the correct approach to planning, conceiving and raising children, which should all occur at the same location: a family homestead, or self-sufficient plot of land surrounded by a hedge with a water source, dwelling, woods, a meadow, vegetable gardens, berries, herbs, mushrooms, a greenhouse, sauna and beehives.
Homesteading is a lifestyle of self-sufficiency. It is characterized by subsistence agriculture, home preservation of food, and may also involve the small scale production of textiles, clothing, and craft work for household use or sale. Homesteading has been pursued in various ways around the world and throughout different historical eras.
Smith's "City of Zion" was based on a self-sufficient agrarian model. In his plan, the city was to be divided so that each family had a 1 ⁄ 2-acre city lot to build their home and plant a garden, with one square mile of barns and crop fields surrounding the city for provisions. [2]
In response to the Great Depression, the Subsistence Homesteads Division was created by the federal government in 1933 with the aim to improve the living conditions of individuals moving away from overcrowded urban centers while also giving them the opportunity to experience small-scale farming and home ownership. [6]
citation needed] While shifting agriculture's slash-and-burn technique may describe the method for opening new land, commonly the farmers in question have in existence at the same time smaller fields, sometimes merely gardens, near the homestead there they practice intensive "non-shifting" techniques.
Self-sustainability is a type of sustainable living in which nothing is consumed other than what is produced by the self-sufficient individuals. Examples of attempts at self-sufficiency in North America include simple living, food storage, homesteading, off-the-grid, survivalism, DIY ethic, and the back-to-the-land movement.
A back-to-the-land movement is any of various agrarian movements across different historical periods. The common thread is a call for people to take up smallholding and to grow food from the land with an emphasis on a greater degree of self-sufficiency, autonomy, and local community than found in a prevailing industrial or postindustrial way of life.
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