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Preheat the oven to 350 degrees F. and lightly spray a baking sheet with non-stick cooking spray. Set aside. Combine all ingredients into a bowl.
The recipe developer strongly suggests using a pizza stone over a pan, because it cooks the crust more evenly and makes it impeccably crispy. Get the recipe 46.
Use a hand mixer or stand mixer to shred meat quickly. For this recipe, you want the meat very finely shredded, so simply run the mixer for longer than you would for shredded chicken tacos ...
Spiral mixers can mix dough with less agitator friction than planetary mixers. This allows the dough to be mixed without increasing its temperature, ensuring the dough can rise properly. Spiral mixers are preferred for thicker products, such as dough for pizza, bagels or naan bread. [16] Planetary mixers consist of a bowl and an agitator. The ...
Commercially, the market is divided into dough mixes, complete mixes, and concentrates. [11] A complete mix may be a powdered mixture that needs only water (or water and yeast) added. A concentrate contains flavorful ingredients such as spices and cocoa, but needs additional flour or other bulky ingredients added. Dough mixes are the most ...
Used to pierce bread dough, cracker dough, pizza dough or pastry dough to prevent over rising or blistering. Rolling pin: A long, rounded wooden or marble tool rolled across dough to flatten it. Salt shaker: Distributes salt or pepper grains evenly onto a surface Scales: Kitchen scales, Weighing scales: Weights ingredients for more accurate ...
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