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Cattle feedlot in Colorado, United States. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products.It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.
Although livestock production serves as a source of income, it can provide additional economic values for rural families, often serving as a major contributor to food security and economic security. Livestock can serve as insurance against risk [45] and is an economic buffer (of income and food supply) in some regions and some economies (e.g ...
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities.
In mountainous regions, like Tibet and the Andes, yak and llama are reared. Reindeer are the livestock in arctic and sub-arctic areas. Sheep, goats, and camels are common animals, and cattle and horses are also important. [16] [18]
Cattle are domesticated ungulates, a member of the family Bovidae, in the subfamily Bovinae, and descended from the aurochs (Bos primigenius). [46] They are raised as livestock for their flesh (called beef and veal), dairy products (milk), leather and as draught animals. As of 2009–2010 it is estimated that there are 1.3–1.4 billion head of ...
Live cattle is a type of futures contract that can be used to hedge and to speculate on fed cattle prices. Cattle producers, feedlot operators, and merchant exporters can hedge future selling prices for cattle through trading live cattle futures, and such trading is a common part of a producer's price risk management program. [1]
A catt of the Bakhtiari people, Chaharmahal and Bakhtiari Province, Iran Global map of pastoralism, its origins and historical development [1]. Pastoralism is a form of animal husbandry where domesticated animals (known as "livestock") are released onto large vegetated outdoor lands for grazing, historically by nomadic people who moved around with their herds. [2]
In FY 2019, India had approximately 192.5 million cattle. India also had 148.9 million goats, 109.9 million buffaloes, 74.3 million sheep, and 9.1 million pigs. [2] Milk production in FY 2022-23 was estimated to have reached 230.58 million tons (459 (gms/day/capita) (increased from 221.06 million tonnes, and 444 gm/day/capita in 2021-22), [3] and egg production had reached a level of 138.38 ...