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  2. These 53 Thanksgiving Classics Never Fail—Here's How To ...

    www.aol.com/lifestyle/52-thanksgiving-classics...

    This recipe is an amazing way top off a Thanksgiving dinner. We included a recipe for the pie crust , but to make it even easier, feel free to use store-bought! Get the Sweet Potato Pie recipe .

  3. Simple Pumpkin Seed Sauce Recipe - AOL

    www.aol.com/food/recipes/simple-pumpkin-seed-sauce

    Put the pumpkin seeds in the blender jar along with the onion, chiles, garlic, oregano, cumin, salt, and 2 cups of the stock, and blend until the mixture is smooth, at least 3 minutes.

  4. These Hearty Veggie Thanksgiving Dishes Will Steal the Show - AOL

    www.aol.com/hearty-veggie-thanksgiving-dishes...

    Don't just serve any old salad for your Thanksgiving dinner! Make it a hearty, seasonal salad that's loaded with mix-ins. This one has roasted acorn squash, goat cheese, cranberries, and pepitas.

  5. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    A cookbook published in 1900 in the city of Charleston, South Carolina had recipes used by formerly enslaved Gullah people. Benne seeds from sesame, a plant native to West Africa, were eaten raw with sugar or milk. Enslaved people also made cakes, wafers, and brittles from them for white plantation families.

  6. Sesame - Wikipedia

    en.wikipedia.org/wiki/Sesame

    Sesame seed is a common ingredient in many cuisines. Sesame seed cookies called Benne wafers, both sweet and savory, are popular in places such as Charleston, South Carolina. [56] Sesame seeds, also called benne, were brought into 17th-century colonial America by enslaved West Africans. [57] The whole plant was used in West African cuisine.

  7. Tahini - Wikipedia

    en.wikipedia.org/wiki/Tahini

    Tahini is made from sesame seeds that are soaked in water and then crushed to separate the bran from the kernels. The crushed seeds are soaked in salt water, causing the bran to sink. The floating kernels are skimmed off the surface, toasted, and ground to produce an oily paste. [15] It can also be prepared with untoasted seeds and called "raw ...

  8. These 50 Pumpkin Spice Recipes Go Way Beyond Just PSLs - AOL

    www.aol.com/lifestyle/50-pumpkin-spice-recipes...

    Just add 1 teaspoon ground cinnamon, ½ teaspoon ground ginger, and ¼ teaspoon each of ground cloves and ground nutmeg, and you'll be well on your way to making our pumpkin chocolate chip cookies ...

  9. Pumpkin seed - Wikipedia

    en.wikipedia.org/wiki/Pumpkin_seed

    A pumpkin seed, also known as a pepita (from the Mexican Spanish: pepita de calabaza, 'little seed of squash'), is the edible seed of a pumpkin or certain other cultivars of squash. The seeds are typically flat and oval with one axis of symmetry, have a white outer husk, and are light green after the husk is removed. Some pumpkin cultivars are ...