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  2. List of cooking appliances - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_appliances

    A gas-operated oven/stove combination. ... Pressure cooker; Pressure fryer; Reflector oven; ... Self-cleaning oven; Shichirin; Slow cooker;

  3. Instant Pot - Wikipedia

    en.wikipedia.org/wiki/Instant_Pot

    The original cookers were marketed as 6-in-1 appliances designed to consolidate the cooking and preparing of food to one device. The brand later expanded to include non-pressure slow cookers which can be left on for 8 hours or more, sous-vide immersion circulators , blenders , air fryers and rice cookers .

  4. Self-cleaning oven - Wikipedia

    en.wikipedia.org/wiki/Self-cleaning_oven

    A self-cleaning or pyrolytic oven is an oven which uses high temperature (approximately 932 °F (500 °C)) to burn off leftovers from baking using pyrolysis, which uses no chemical agents. The oven can be powered by domestic (non-commercial) electricity or gas.

  5. Landers, Frary & Clark - Wikipedia

    en.wikipedia.org/wiki/Landers,_Frary_&_Clark

    Some of Landers, Frary & Clark's most successful products included the Universal Bread Maker, the Universal Food Chopper, and the Coffee Percolator. [1] In 1965, the majority of the Landers, Frary & Clark was taken over by the J.B. Williams Company of New York , the food chopper division was acquired by the Union Manufacturing Company , and the ...

  6. Pressure cooker - Wikipedia

    en.wikipedia.org/wiki/Pressure_cooker

    An electric pressure cooker integrates a timer. Depending on cooking control capability, there are three generations of electric pressure cookers: [15] First-generation electric, with mechanical timer. There is no delayed cooking capability. Second-generation electric, with digital controller. Delayed cooking becomes possible and the controller ...

  7. Kitchen stove - Wikipedia

    en.wikipedia.org/wiki/Kitchen_stove

    Indonesian traditional brick stove, used in some rural areas An 18th-century Japanese merchant's kitchen with copper Kamado (Hezzui), Fukagawa Edo Museum. Early clay stoves that enclosed the fire completely were known from the Chinese Qin dynasty (221 BC – 206/207 BC), and a similar design known as kamado (かまど) appeared in the Kofun period (3rd–6th century) in Japan.

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