Search results
Results from the WOW.Com Content Network
Hitty, Her First Hundred Years is a children's novel written by Rachel Field and published in 1929. It won the Newbery Medal for excellence in American children's literature in 1930. The book is told from the point of view of an inanimate doll named Hitty (short for Mehitabel ), who was constructed in the 1820s and traveled around the world ...
This is a list of classic children's books published no later than 2008 and still available in the English language. [1] [2] [3] Books specifically for children existed by the 17th century. Before that, books were written mainly for adults – although some later became popular with children.
Come celebrate Reader's Digest's 100th anniversary with a century of funny jokes, moving quotes, heartwarming stories, and riveting dramas. The post 100 Years of Reader’s Digest: People, Stories ...
Having Our Say: The Delany Sisters' First 100 Years is a 1993 New York Times bestselling book that was compiled by Amy Hill Hearth and contains the oral history of Sarah "Sadie" L. Delany and A. Elizabeth "Bessie" Delany, two civil rights pioneers who were born in the late 19th century to a former slave.
A series of reviews in 2000–2001 in The Textbook Letter, a publication of the Textbook League, criticized various aspects of the first two books of A History of US. In a review of volume 2, Making Thirteen Colonies: 1600–1740, Alice Whealey noted many claims regarding the history of Western civilization as erroneous, focusing on ...
The Grand Ole Opry turns 100 in 2025 - and this book shows off its gorgeous history
The Story of Mankind is a book written and illustrated by Dutch-American journalist, professor, and author Hendrik Willem van Loon. It was published in 1921. In 1922, it was awarded the Newbery Medal for an outstanding contribution to children's literature. This was the first year the Newbery Medal was awarded.
A painting on the wall of an Egyptian tomb near Luxor displays a 4,000 year-old recipe for baking bread. Journalist William Sitwell's first book, A History of Food in 100 Recipes, tells the story ...