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  2. Trump tariffs to stoke US food inflation despite pledge to ...

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    U.S. retail prices for ground beef hit a record high of $5.67 per pound in September and were a little below that last month, according to the Bureau of Labor Statistics. Prices for the hamburger ...

  3. 1973 meat boycott - Wikipedia

    en.wikipedia.org/wiki/1973_Meat_Boycott

    The boycott rose out of small, local organizations of consumers across the country as prices for meat rose dramatically. [4] [5] These groups were primarily female led, as women traditionally bought the groceries for their households, and these groups grew both from people that only joined together around this issue and already existing women's and community groups.

  4. Another '70's flashback: The meat crisis - AOL

    www.aol.com/news/2008-10-15-another-70s...

    800-290-4726 more ways to reach us. Sign in. Mail. ... beef prices have risen almost 20% since August 2007 and are poised to go up another 5% to 8% over the next year. Part of this inflation is ...

  5. Economy of Virginia - Wikipedia

    en.wikipedia.org/wiki/Economy_of_Virginia

    Virginia, with a GDP of $712.9 billion, ranked as the 13th largest state in terms of GDP among the 50 states of the United States. Virginia's economy is larger than countries such as Belgium, Sweden, Ireland, and Norway. Virginia is also among the wealthiest states in the US, boasting a GDP per capita of $81,794, which ranks 19th as of 2023.

  6. Beef prices are rising. What’s cheaper - local burger joints ...

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    The USDA reports that beef production in 2024 is forecast to be about 3% lower than in 2023, and last year also marked the fifth straight year of a decrease in available beef cows.

  7. Impact of the COVID-19 pandemic on the meat industry in the ...

    en.wikipedia.org/wiki/Impact_of_the_COVID-19...

    The global market for alternative proteins was valued at US$14.1 billion in 2021 and is projected to grow at a CAGR of 3.7% to reach US$17.4 billion by 2027. [ 159 ] Factories that produce meat alternatives may be less vulnerable to disease outbreaks than meat processing plants, as meat alternatives rely more on machines and less on tightly ...

  8. Beef prices are surging in the US, but what's causing it? - AOL

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    The country's cattle inventory is shrinking and has been for a while. In its third straight yearly drop, the latest cattle report by the United States Department of Agriculture found that as of ...

  9. List of countries by meat consumption - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by_meat...

    [3] [4] [5] As an example of the difference, for 2002, when the FAO figure for US per capita meat consumption was 124.48 kg (274 lb 7 oz), the USDA estimate of US per capita loss-adjusted meat consumption was 62.6 kg (138 lb). [6]

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