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  2. Menú del día - Wikipedia

    en.wikipedia.org/wiki/Menú_del_día

    Menú del día, or "menu of the day", is a set menu or served by Spanish restaurants during weekday lunch, one of the largest meals of the day in Spain. It is known for being economical and large. Spanish people will typically eat five meals a day, the comida midday meal being the largest when the menú del día is served.

  3. List of date formats by country - Wikipedia

    en.wikipedia.org/wiki/List_of_date_formats_by...

    All examples use example date 2021-03-31 / 2021 March 31 / 31 March 2021 / March 31, 2021 – except where a single-digit day is illustrated. Basic components of a calendar date for the most common calendar systems: D – day; M – month; Y – year; Specific formats for the basic components: yy – two-digit year, e.g. 24; yyyy – four-digit ...

  4. Date and time notation in Spain - Wikipedia

    en.wikipedia.org/wiki/Date_and_time_notation_in...

    In Spanish, abbreviations of month names are usually three letters long, to avoid confusion between marzo (March) and mayo (May), and between junio (June) and julio (July). In Spain, the week runs from Monday to Sunday. The Spanish language also has an established convention for days of the week using one letter.

  5. These 40 healthy lunch ideas will help you get through the day

    www.aol.com/news/40-healthy-lunch-ideas-help...

    High in protein lunch ideas. Lots of us are trying to hit our protein goals. The key is getting some at each meal. Lunch is a fabulous opportunity to knock out 10 grams or more. Rotisserie chicken ...

  6. List of Spanish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Spanish_dishes

    a Spanish meat made from unweaned lambs (roast lechazo-lambs-). Very typical of Valladolid. Lechazo de Castilla y León. Lomo embuchado: everywhere meat a cured meat made from a pork tenderloin. In its essentials, it is the same as Cecina, the Spanish air dried cured smoked Beef tenderloin Longaniza: everywhere sausage

  7. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  8. Lunch - Wikipedia

    en.wikipedia.org/wiki/Lunch

    In Spain, the midday meal, "lunch" takes place between 1:00 and 3:00 p.m. and is effectively dinner, (the main meal of the day); in contrast, supper usually begins between 8:30 and 10:00 p.m. Being the main meal of the day everywhere, it usually consists of a three-course meal: the first course usually consists of an appetizer; the main course ...

  9. Outline of meals - Wikipedia

    en.wikipedia.org/wiki/Outline_of_meals

    Lunch – midday meal [17] of varying size depending on the culture. The origin of the words lunch and luncheon relate to a small meal originally eaten at any time of the day or night, but during the 20th century gradually focused toward a small or mid-sized meal eaten at midday. Lunch is the second meal of the day after breakfast.