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Sakae Sushi (Kanji: 栄寿司) is a restaurant chain based in Singapore serving Japanese cuisine, and is the flagship brand of Sakae Holdings Ltd. [1] Aimed at the low to mid-level pricing market, it offers sushi, sashimi, teppanyaki, yakimono, nabemono, tempura, agemono, ramen, udon, soba and donburi served either à la carte or via a sushi conveyor belt.
Genki Sushi in Shibuya, Tokyo, Japan Genki Sushi concept store in Apm, Hong Kong. Genki Sushi is a chain of conveyor belt sushi restaurants established in 1990 in Japan.The chain expanded to include locations in Japan, Hong Kong, Indonesia, Malaysia, Singapore, [1] Kuwait, the Philippines, China, Australia, Cambodia, Myanmar and the American states of California, Hawaii [2] and Washington.
It was started in August 2009 with its first outlet in Raffles Place. The company was founded by Howard Lo. [1] Standing Sushi Bar presently has 3 outlets. The restaurant at 8Q SAM opened in September 2010, Marina Bay Link Mall opened in November 2010, and the first branch in Indonesia opened at La Piazza, Jakarta on January 15, 2012. The ...
The Mitsui Shopping Park LaLaport Bukit Bintang City Centre (Japanese: 三井ショッピングパークららぽーと ブキッ・ビンタンシティセンター; Hepburn: Mitsui shoppingupāku rarapo ̄ to buki~tsu Bintan shiti sentā), [2] also known as LaLaport Bukit Bintang City Centre and LaLaport BBCC, is a Japanese lifestyle shopping mall located within Bukit Bintang City Centre (BBCC).
Sakae Sushi – a restaurant chain based in Singapore serving Japanese cuisine, [12] and is the flagship brand of Apex-Pal International Ltd. Aimed at the low to mid-level pricing market, it purveys sushi, sashimi, teppanyaki, yakimono, nabemono, tempura, agemono, ramen, udon, soba and donburi served either à la carte or via a sushi conveyor belt.
1. Chocolate Fondue. Think of that fondue fountain at the buffet as Willy Wonka's sacred chocolate waterfall and river. The chocolate must go untouched by human hands, or it will be ruined.
As of 2016, the chain had over 19 restaurants in the United States, 7 restaurants in South Korea and each one restaurant in Hong Kong, Canada, Indonesia, Singapore and Malaysia. [1] On February 15, 2019, their official website with a copyright date of 2009 states, "All Todai USA locations are close for renovation.
Sukiya (すき家, stylized as SUKIYA) is a Japanese restaurant chain specializing in gyūdon (beef bowl). It is the largest gyūdon chain in Japan. [1] It operates over 2,000 stores in Japan, and has branch stores across Asia. Sukiya's owner, Zensho Holdings, is listed on the Tokyo Stock Exchange and had sales of ¥511 billion in 2016.