Search results
Results from the WOW.Com Content Network
This page was last edited on 9 September 2021, at 23:37 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Karachi Cattle Market is located at a distance of 13 kilometers from Sohrab Goth Interchange. The size of the market is over 900 acres, where more than 700,000 livestock, including cows, goats and lambs are displayed for sale. [5] The sellers mainly arrive from rural regions of Sindh and Punjab, where livestock farming is a common profession.
KFC Pakistan's menu consists of burgers, sandwiches, fried chicken, nuggets, hot wings, French fries, rice dishes, twister wraps and drinks. [2] KFC in Pakistan introduced a new food item named "Zingeratha" which is a fusion of the Zinger and paratha , a traditional bread in Pakistan. [ 6 ]
Karachi cuisine (Urdu: کراچی پکوان) refers to the cuisine found mainly in the city of Karachi, Sindh, Pakistan. It is a multicultural cuisine as a result of the city consisting of various ethnic groups from different parts of Pakistan. [1] Karachi is considered the melting pot of Pakistan. [2]
The meat dishes in Pakistan include bovine, ovine, poultry and seafood dishes. Chicken karahi is a famous poultry dish. The meat is usually cut in 3 cm cubes and cooked in a stew. Minced meat is used for kebabs, qeema, and other dishes. Meat dishes may also be cooked with pulses, legumes and rice. In Sindh poultry
It was built in 1883 British India as a fruit and vegetable market and was named after Colonel C.F. Boulton, then municipal commissioner of Karachi. [4] [5] In 1886, the size of the market was expanded in order to accommodate stalls of meat and fish. [4]
Arnould, Richard J. "Changing patterns of concentration in American meat packing, 1880–1963." Business History Review 45.1 (1971): 18-34. Gras, N.S.B. and Henrietta M. Larson. Casebook in American business history (1939) pp 623–43. Warren, Wilson J. Tied to the great packing machine: The Midwest and meatpacking (University of Iowa Press, 2007).
In the 2015–16 financial year, Pakistan exported $2.8 million worth of swine meat, and an additional $447,000 in the 2016–17 financial year based on State Bank of Pakistan data. The vast majority of these exports were delivered to Afghanistan , to serve the dietary requirements of NATO personnel stationed there. [ 14 ]