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  2. Food Compass - Wikipedia

    en.wikipedia.org/wiki/Food_Compass

    Printable version; In other projects Wikidata item; ... The Tufts Food Compass This page was last edited on 9 December 2021, at 08:31 (UTC). Text is available under ...

  3. List of diets - Wikipedia

    en.wikipedia.org/wiki/List_of_diets

    Subpar intake of whole grains, legumes, tree nuts, produce and seafood is the norm. [ 175 ] [ 176 ] WPDs are distinguished from other unbalanced diets by heavy inclusion of ' junk food ' and other ultra-processed foods that generally provide substantial empty calories , carbohydrates, saturated fat, industrial trans fat, added sugar / free ...

  4. Food pyramid (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Food_pyramid_(nutrition)

    My Plate is divided into four slightly different sized quadrants, with fruits and vegetables taking up half the space, and grains and protein making up the other half. The vegetables and grains portions are the largest of the four. A modified food pyramid was proposed in 1999 for adults aged over 70. [10] [11]

  5. Whole grain - Wikipedia

    en.wikipedia.org/wiki/Whole_grain

    A whole grain is a grain of any cereal and pseudocereal that contains the endosperm, germ, and bran, in contrast to refined grains, which retain only the endosperm. [ 1 ] [ 2 ] [ 3 ] As part of a general healthy diet , consumption of whole grains is associated with lower risk of several diseases.

  6. Whole Grain Stamp - Wikipedia

    en.wikipedia.org/wiki/Whole_Grain_Stamp

    The Whole Grain Stamp was created by the Whole Grains Council and a panel of scientific and culinary advisors in January 2005 as a visual marker to signal products that contain dietarily-significant amounts of whole grains. The Stamp features a stylized sheaf of grain on a golden-yellow background with a black border.

  7. File:Wentworth-Grain-Size-Chart.pdf - Wikipedia

    en.wikipedia.org/wiki/File:Wentworth-Grain-Size...

    English: Wentworth grain size chart from United States Geological Survey Open-File Report 2006-1195, “Surficial sediment character of the Louisiana offshore continental shelf region: A GIS Compilation” by Jeffress Williams, Matthew A. Arsenault, Brian J. Buczkowski, Jane A. Reid, James G. Flocks, Mark A. Kulp, Shea Penland, and Chris J. Jenkins

  8. Americans are eating more whole grains, but confused by the ...

    www.aol.com/americans-eating-more-whole-grains...

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  9. Template:Comparison of major staple foods - Wikipedia

    en.wikipedia.org/wiki/Template:Comparison_of...

    This template presents a comparison table for major staple foods. It is intended to be transcluded into other pages. If it is transcluded into an article for one of the staple foods listed in the table e.g., the Wheat article, then the column for that food will be automatically highlighted.