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A martini cocktail. A cocktail is a mixed drink typically made with a distilled liquor (such as arrack, brandy, cachaça, gin, rum, tequila, vodka, or whiskey) as its base ingredient that is then mixed with other ingredients or garnishments.
The quantity of vodka or rum, which lends the drink most of its alcohol, can be varied making the drink anywhere between 40% and 75% alcohol or it can be completely left out for a low-alcohol beverage. Fruit can also be added to the cocktail as another seasonal variation to an otherwise basic drink. [2]
Adding lime to a Dark 'n' Stormy creates a rum buck. [1] Shanghai buck, made with light rum, and served at the Shanghai Club in the 1930s. [1] Vodka buck, also known as a Moscow mule, invented in Los Angeles, California, US, and largely responsible for the popularity of vodka in the United States from the 1940s through 1960s. [1]
A Vodka Gimlet is a vodka, fresh lime juice, and simple syrup (You can also make a gimlet with gin). It is like a daiquiri, but the rum is replaced with vodka. The taste is citrusy and refreshing. 13.
There are three flavors, each made with real Cutwater liquor (no mystery alcohol here): Hot Buttered Rum, Vodka Apple Pie, and Whiskey Hot Toddy. The 80 proof concentrate comes in a glass bottle ...
We're quite outspoken when it comes to our love of brown spirits, but there's no hooch that's more cocktail-friendly than vodka. It blends seamlessly into anything you mix it with--vegetable juice ...
Other cocktails containing rum include the piña colada, a drink made popular in America by Rupert Holmes' song "Escape", [71] the mojito, and a precursor of the classic Spanish sangria known as sangaree. [72] Cold-weather drinks made with rum include the rum toddy and hot buttered rum. [73]
Dirty Martini. The original martini calls for gin, which adds interesting botanical and herbaceous notes that pair well with dry vermouth, though vodka became more popular thanks to a certain Mr ...
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